秦立金^{1, 2,},
曹巨峰³,
韩伟秋¹,
云兴福^1,,
1.内蒙古农业大学农学院 呼和浩特 010018
2.赤峰学院生命科学学院 赤峰 024000
3.巴彦淖尔市农牧业科学研究院 巴彦淖尔 015000
基金项目: 国家自然科学基金项目31160100
内蒙古自治区应用技术研究与开发项目201602050

详细信息

作者简介:秦立金, 研究方向为设施蔬菜土传病害生物防治与土壤修复。E-mail: 1597355169@qq.com

通讯作者:云兴福, 研究方向为高寒地区蔬菜栽培与生理。E-mail: YunXingfu, yxf5807@163.com

中图分类号:S476

计量

文章访问数:727
HTML全文浏览量:10
PDF下载量:823
被引次数:0

出版历程

收稿日期:2017-10-16
录用日期:2018-01-29
刊出日期:2018-05-01

Influence of cucumber-celery intercropping on growth and fusarium wilt of cucumber

QIN Lijin^{1, 2,},
CAO Jufeng³,
HAN Weiqiu¹,
YUN Xingfu^1,,
1. College of Agronomy, Inner Mongolia Agricultural University, Huhhot 010018, China
2. Chifeng College of Life Sciences, Chifeng 024000, China
3. Bayannao'er Institute of Agricultural Sciences, Bayannao'er 015000, China
Funds: the National Natural Science Foundation of China31160100
the Application Technology Research and Development Project of Inner Mongolia Autonomous Region201602050

More Information

Corresponding author:YUN Xingfu,E-mail:yxf5807@163.com

摘要
HTML全文
图(2)表(3)
参考文献(37)
相关文章
施引文献
资源附件(0)
访问统计

摘要
摘要:为研究黄瓜与西芹间作对黄瓜生长、黄瓜枯萎病菌化感作用及田间黄瓜枯萎病发生的影响，本试验采用室内不同土壤浸提液培养黄瓜枯萎病菌和田间测定黄瓜生长与枯萎病病情指数的方法，探讨与西芹间作土壤浸提液对黄瓜枯萎病菌的化感作用和田间防病效果。结果表明：与西芹间作促进了黄瓜营养生长，降低了第1雌花节位，增加了1～30节内雌花数；与西芹间作土壤浸提液培养的黄瓜枯萎病菌菌落直径最小，分别与西芹单作和黄瓜单作达显著性差异（P < 0.05）；黄瓜与西芹间作土壤的乙醇、丙酮和蒸馏水浸提液均对黄瓜枯萎病菌具有一定化感作用，且表现为抑制作用，化感效果可达38.11%～75.90%；且乙醇浸提液培养的枯萎病菌菌落直径最小，与丙酮和蒸馏水浸提液达极显著差异（P < 0.01）。采用上述3种土壤田间种植黄瓜，在黄瓜第1片真叶期接种黄瓜枯萎病菌，降低了黄瓜枯萎病的病情指数，对比黄瓜单作和西芹单作的抑病效果可达57.03%～72.15%。因此，黄瓜与西芹间作对黄瓜枯萎病菌具有一定化感抑制效果，能够有效降低田间黄瓜枯萎病的发生，为黄瓜土传病害的化感防控提供科学依据。
关键词:黄瓜和西芹间作/
黄瓜枯萎病/
土壤浸提液/
化感作用/
抑病效果
Abstract:Cucumber wilt is a soil disease that is very prevalent in the production and cultivation of cucumber. The disease is highly difficult to prevent and cure. A number of studies have shown that crops intercropping was one of the most effective methods of reducing the occurrence of plant soil disease. Also celery (Apium graveolens L.) has been proved to be a plant with high allelopathy. To explore application of allelopathic effect of celery for cucumber fusarium wilt control, we conducted an experiment of celery and cucumber (Cucumis sativus L.) intercropping. In the experiment, three planting patterns were set, which were cucumber-celery intercropping, celery monoculture and cucumber monoculture. The vegetative and reproductive growths of cucumber were investigated. The allelopathic effect of soil extracts of different planting patterns on cucumber fusarium wilt were analyzed through measurement of colony diameter of Fusaium oxysporum f. sp. cucumerinum cultivated on PDA medium. Meantime, the effect of allelopathy on cucumber wilt and the disease prevention of cucumber-celery intercropping in field was studied through field inoculation of F. oxysporum. The results showed that intercropping enhanced vegetative growth of cucumber, lowered node of the first female flower bud and increased the number of female flowers blooming within the node range from one to thirty, which laid a good foundation for high yield of cucumber. The colony diameter of F. oxysporum in PAD medium with soil extracts under cucumber-celery intercropping was smallest, which was significantly different from that under monoculture of celery or cucumber (P < 0.05). There was a certain degree of inhibiting effect of ethanol, acetone, and aqueous extracts of soils under cucumber-celery intercropping on cucumber wilt. Moreover, allelopathy-inhibiting effect was 38.11%-75.90% of soil extracts under cucumber-celery intercropping. For three extract agents, colony diameter of ethanol extract was smallest, which reached a very significant level when compared respectively with acetone and distilled water (P < 0.01). Soils of different planting patterns were used to plant cucumber, cucumber fusarium wilt was inoculated during the first true leaf stage. The results showed that in soil of cucumber-celery intercropping, disease index of cucumber wilt reduced with control efficiency reaching 57.03%-72.15%. Therefore, allelopathy-inhibiting effect of cucumber-celery intercropping on cucumber wilt was obvious, which provided theoretical basis for the prevention and control of cucumber soil-borne diseases through intercropping with celery.
Key words:Cucumber-celery intercrop/
Cucumber fusarium wilt/
Soil extract/
Allelopathy/
Disease control efficiency

HTML全文


图1黄瓜与西芹间作对黄瓜不同节位雌花数的影响
同一节位不同小写字母表示黄瓜与西芹间作和黄瓜单作间在0.05水平差异显著。
Figure1.Effect of cucumber-celery intercropping on female flower numbers of different cucumber nodes
Different lowercase letters indicate significant difference between cucumber-celery intercropping and cucumber monoculture at 0.05 level.


下载: 全尺寸图片幻灯片


图2不同取样时间黄瓜与西芹间作相对西芹单作和黄瓜单作对黄瓜枯萎病菌的化感效果(丙酮、乙醇和蒸馏水指土壤的丙酮、乙醇和蒸馏水浸提液)
不同小写字母表示不同种植模式不同浸提液间在0.05水平差异显著。
Figure2.Allelopathy effects on cucumber fusarium wilt of cucumber-celery intercropping relative to celery monoculture and cucumber monoculture in different sampling times (acetone, ethanol and aqueous indicate soil extracts of acetone, ethanol and distill water, respectively)
Different lowercase letters indicate significant differences among different planting


下载: 全尺寸图片幻灯片

表1黄瓜与西芹间作对黄瓜营养生长的影响
Table1.Effect of cucumber-celery intercropping on vegetative growth of cucumber

取样时间 (月-日） Sampling time (month-day)	株高 Plant height (cm)			茎粗 Stem diameter (mm)			最大叶面积 Maximum leaf area (cm2)			叶片数 Number of leaves
	黄瓜与西芹间作 Cucumber and celery intercropping	黄瓜单作 Cucumber monoculture		黄瓜与西芹间作 Cucumber and celery intercropping	黄瓜单作 Cucumber monoculture		黄瓜与西芹间作 Cucumber and celery intercropping	黄瓜单作 Cucumber monoculture		黄瓜与西芹间作 Cucumber and celery intercropping	黄瓜单作 Cucumber monoculture
05-22	10.50±0.71a	10.03±1.67a		5.61±0.23a	5.54±0.47a		99.80±9.62a	90.85±5.64a		2.88±0.17a	2.83±0.30a
05-29	17.30±3.94a	18.67±2.65a		7.21±0.30a	7.38±0.69a		153.12±11.15a	138.76±9.71a		4.38±0.25a	4.18±0.31a
06-05	41.53±6.23a	38.76±7.18a		10.15±0.35a	9.02±0.49b		286.87±16.60a	254.60±15.47a		7.40±0.37a	6.80±0.48b
06-12	74.52±8.89a	70.1±9.703b		12.18±0.44a	11.10±0.46b		406.77±3.45a	334.28±27.99b		10.20±0.53a	9.23±0.66b
06-19	102.70±4.85a	94.47±6.99b		13.84±0.48a	12.26±0.52b		445.83±40.97a	396.47±61.36b		11.93±0.79a	10.53±0.57b
不同小写字母表示黄瓜与西芹间作和黄瓜单作间在0.05水平差异显著。Different lowercase letters indicate significant differences between cucumber-celery intercropping and cucumber monoculture at 0.05 level.

下载: 导出CSV
表2不同种植模式土壤浸提液PDA培养基25 ℃下培养144 h黄瓜枯萎病菌菌落直径
Table2.Colony diameters of Fusaium oxysporum f. sp. cucumerinum cultivated on PDA culture medium prepared with different soil extracts under cucumber-celery intercropping, celery monoculture and cucumber monoculture for 144 h at 25 ℃ mm

取样时间 (月-日) Sampling time (month-day)	处理 Treatment	种植模式Planting mode
		黄瓜与西芹间作 Cucumber-celery intercropping	西芹单作 Celery monoculture	黄瓜单作 Cucumber monoculture
06-12	乙醇浸提液Ethanol extract	47.71±5.66d	52.65±1.90c	54.18±0.99c
	乙醇CK Ethanol CK	61.78±5.13b	55.56±0.88c	55.47±1.22c
	丙酉同浸提液Acetone extract	53.36±2.99c	75.64±3.10b	74.21±3.13b
	丙酮CK Acetone CK	76.67±0.56a	77.12±0.68a	77.81±1.12a
	蒸溜水浸提液Aqueous extract	58.71±1.89c	72.98±2.77b	73.18±9.52b
	蒸溜水CK Aqueous CK	75.97±0.66a	77.11±0.89a	78.53±1.21a
	总CK Total CK	78.93±4.41a	79.67±0.69a	81.30±1.23a
06-19	乙醇浸提液Ethanol extract	38.70±2.21e	45.31±4.34d	44.18±0.99d
	乙醇CK Ethanol CK	52.13±1.72d	54.58±1.89d	53.48±1.62d
	丙酮浸提液Acetone extract	55.03±1.21d	72.60±3.03bc	73.88±1.5bc
	丙酮CK Acetone CK	75.67±0.56b	76.12±0.68b	75.81±1.12b
	蒸溜水浸提液Aqueous extract	68.71±1.89c	72.98±2.77b	73.18±9.52b
	蒸溜水CK Aqueous CK	75.07±0.36b	76.11±1.89b	78.58±1.26ab
	总CK Total CK	80.21±1.17a	79.67±1.69a	81.34±1.43a
06-26	乙醇浸提液Ethanol extract	37.71±1.23e	42.37±2.04d	41.18±1.51d
	乙醇CK Ethanol CK	55.11±1.02d	53.64±1.09d	52.48±1.03d
	丙酮浸提液Acetone extract	51.15±1.42d	68.6±1.03bc	70.18±1.56bc
	丙酮CK Acetone CK	75.67±0.56b	76.12±0.68b	75.81±1.12b
	蒸溜水浸提液Aqueous extract	62.71±0.84c	65.17±2.24b	68.18±2.22bc
	蒸溜水CK Aqueous CK	75.07±1.35b	76.18±1.81b	74.54±1.23b
	总CK Total CK	79.21±1.27a	80.07±1.08a	78.34±0.93a
07-03	乙醇浸提液Ethanol extract	37.22±1.23e	44.37±2.04d	41.18±1.51d
	乙醇CK Ethanol CK	55.11±1.02d	53.64±1.09d	52.48±1.03d
	丙酮浸提液Acetone extract	50.15±1.42d	68.60±1.03c	70.18±1.56c
	丙酮CK Acetone CK	75.67±0.56b	76.12±0.68b	75.81±1.12b
	蒸溜水浸提液Aqueous extract	60.71±0.84c	65.17±2.24b	68.18±2.22b
	蒸溜水CK Aqueous CK	75.07±1.35b	76.18±1.81b	74.54±1.23b
	总CK Total CK	79.78±1.17a	81.07±1.38a	79.34±1.97a
07-10	乙醇浸提液Ethanol extract	36.72±2.21e	40.07±1.03d	40.34±1.01d
	乙醇CK Ethanol CK	53.15±1.22d	55.60±1.59d	54.47±1.23d
	丙酮浸提液Acetone extract	60.03±0.46c	64.65±1.73bc	68.18±1.06bc
	丙酮CK Acetone CK	76.67±1.51b	75.12±1.08b	77.81±1.18ab
	蒸溜水浸提液Aqueous extract	57.61±1.80c	61.17±1.04b	63.15±1.82bc
	蒸溜水CK Aqueous CK	74.57±1.05b	75.18±1.01b	77.54±1.03b
	总CK Total CK	81.22±1.07a	81.09±1.54a	79.34±1.96a
不同小写字母表示不同种植模式和不同处理下菌落直径在0.05水平差异显著。Different lowercase letters indicate significant differences among different planting modes and treatments at 0.05 level.

下载: 导出CSV
表3不同处理植株黄瓜枯萎病发病情况及防治效果
Table3.Morbidity and control efficiency of cucumber fusarium wilt under different planting modes

接种后天数 Days after inoculation		项目 Item	种植模式Planting mode
			黄瓜与西芹间作 Cucumber and celery intercropping	西芹单作 Celery monoculture	黄瓜单作 Cucumber monoculture
7	病情指数Disease index		13.41c	31.21b	40.57a
	防治效果	相对西芹单作Relative to celery monoculture	57.03B
	Control efficiency (%)	相对黄瓜单作Relative to cucumber monoculture	66.95A
9	病情指数Disease index		16.68c	40.56b	70.07a
	防治效果	相对西芹单作Relative to celery monoculture	58.88B
	Control efficiency (%)	相对黄瓜单作Relative to cucumber monoculture	55.73A
11	病情指数Disease index		17.56c	46.72b	62.24a
	防治效果	相对西芹单作Relative to celery monoculture	62.41B
	Control efficiency (%)	相对黄瓜单作Relative to cucumber monoculture	71.79A
13	病情指数Disease index		19.38c	53.16b	69.58a
	防治效果	相对西芹单作Relative to celery monoculture	63.54B
	Control efficiency (%)	相对黄瓜单作Relative to cucumber monoculture	72.15A
15	病情指数Disease index		19.69c	53.67b	69.74a
	防治效果	相对西芹单作Relative to celery monoculture	63.31B
	Control efficiency (%)	相对黄瓜单作Relative to cucumber monoculture	71.77A
不同小写字母表示不同种植模式间病情指数在0.05水平差异显著。不同大写字母表示西芹黄瓜间作相对西芹单作和黄瓜单作的防效在0.05水平差异显著。Different lowercase letters indicate significant differences in disease index among different planting modes at 0.05 level. Different capital letters indicate significant differences in control efficiencies of cucumber-celery intercropping relative to celery monoculture and cucumber monoculture at 0.05 level.

下载: 导出CSV

参考文献(37)

[1]	RICE E L. Allelopathy[M]. 2nd ed. New York:Academic Press, 1984:1-50
[2]	INDERJIT, WARDLE D A, KARBAN R, et al. The ecosystem and evolutionary contexts of allelopathy[J]. Trends in Ecology & Evolution, 2011, 26(12):655-662 http://www.cabdirect.org/abstracts/20113385090.html
[3]	吴凤芝, 周新刚.不同作物间作对黄瓜病害及土壤微生物群落多样性的影响[J].土壤学报, 2009, 46(5):899-906 doi: 10.11766/trxb200804020519 WU F Z, ZHOU X G. Effect of intercropping of cucumber with different crops on cucumber diseases and soil microbial community diversity[J]. Acta Pedologica Sinica, 2009, 46(5):899-906 doi: 10.11766/trxb200804020519
[4]	苏世鸣. 西瓜与旱作水稻间作抑制西瓜连作枯萎病及其机理[D]. 南京: 南京农业大学, 2007 SU S M. Decreasing Fusarium wilt of watermelon in continuing cropping system intercropping with aerobic rice[D]. Nanjing: Nanjing Agricultural University, 2007
[5]	李云鹏, 周宝利, 李之璞, 等.野生抗病茄植株腐解物对茄子黄萎病菌的化感作用研究[J].沈阳农业大学学报, 2007, 38(4):500-503 http://www.wanfangdata.com.cn/details/detail.do?_type=perio&id=synydxxb200704011 LI Y P, ZHOU B L, LI Z P, et al. Allelopathic effects of wild anti-disease eggplant decomposing products on verticillium wilt (Verticillium dahliae)[J]. Journal of Shenyang Agricultural University, 2007, 38(4):500-503 http://www.wanfangdata.com.cn/details/detail.do?_type=perio&id=synydxxb200704011
[6]	张淑红. 植物提取物对茄子黄萎病菌的抑制作用及活性成分研究[D]. 沈阳: 沈阳农业大学, 2007 ZHANG S H. Study on the inhibiting effect on Verticillium dahliae and active constituent of plant extracts[D]. Shenyang: Shenyang Agricultural University, 2007
[7]	杨江舟, 张静, 胡伟, 等.韭菜根系浸提液对香蕉枯萎病和土壤微生物生态的影响[J].华南农业大学学报, 2012, 33(4):480-487 http://www.oalib.com/paper/4844709 YANG J Z, ZHANG J, HU W, et al. Effects of allium tuberosum root extracts on banana fusarium wilt and soil microbial ecology[J]. Journal of South China Agricultural University, 2012, 33(4):480-487 http://www.oalib.com/paper/4844709
[8]	贾俊英. 西芹种子浸提液对黄瓜枯萎病菌化感作用及其机理的研究[D]. 呼和浩特: 内蒙古农业大学, 2011 JIA J Y. Studies on allelopathy and mechanism of the extract solution of the parsley seed on Fusarium oxysporium f. sp. cucumerinum[D]. Hohhot: Inner Mongolia Agricultural University, 2011
[9]	韩燕. 西芹根及根际区物浸提液对黄瓜枯萎病菌化感作用的研究[D]. 呼和浩特: 内蒙古农业大学, 2007 HAN Y. The study on the allelopathy of extracts of the root and the rhizosphere of parsley on Fusarium oxysporiumf. sp. cucumeris[D]. Hohhot: Inner Mongolia Agricultural University, 2007
[10]	曹阳. 西芹腐根及腐根际区物浸提液对黄瓜枯萎病菌化感作用的研究[D]. 呼和浩特: 内蒙古农业大学, 2009 CAO Y. The study on the allelopathy of extracts of the rotten root and the rhizosphere zone rot soil of parsley on Fusarium oxysporum. sp. cucumeris[D]. Hohhot: Inner Mongolia Agricultural University, 2009
[11]	陈磊, 李蕾, 项鹏宇, 等.西芹挥发物对黄瓜枯萎病菌的化感作用[J].生态学杂志, 2012, 31(4):877-881 CHEN L, LI L, XIANG P Y, et al. Allelopathy of parsley volatiles on Fusarium oxysporium f. sp. cucumeris[J]. Chinese Journal of Ecology, 2012, 31(4):877-881
[12]	HICKMAN M V. Long-term tillage and crop rotation effects on soil chemical and mineral properties[J]. Journal of Plant Nutrition, 2002, 25(7):1457-1470 doi: 10.1081/PLN-120005402
[13]	CZARNOTA M A, RIMANDO A M, WESTON L A. Evaluation of root exudates of seven sorghum accessions[J]. Journal of Chemical Ecology, 2003, 29(9):2073-2083 doi: 10.1023/A:1025634402071
[14]	NISHIO M, KUSANO S. Fungi associated with roots of continuously cropped upland rice[J]. Soil Science and Plant Nutrition, 1993, 19(3):205-217
[15]	MOLISCH H. Der Einfluss einer Pflanze auf die andere Allelopathie[M]. Jena:Gustav Fischer, 1937
[16]	WILLIAMSON G B, RICHARDSON D. Bioassays for allelopathy:Measuring treatment responses with independent controls[J]. Journal of Chemical Ecology, 1988, 14(1):181-187 doi: 10.1007/BF01022540
[17]	YU J Q, MATSUI Y. p-thiocyanatophenol as a novel allelopathic compound in exudatian from root of encumber[J]. Chem Express, 1993, 8:577-580
[18]	王玉彦, 吴凤芝, 周新刚.不同间作模式对设施黄瓜生长及土壤环境的影响[J].中国蔬菜, 2009, (16):8-13 http://www.cnki.com.cn/Article/CJFDTOTAL-ZGSC200916004.htm WANG Y Y, WU F Z, ZHOU X G. Effects of different intercropping patterns on the growth of cucumber in greenhouse and soil environment[J]. China Vegetables, 2009, (16):8-13 http://www.cnki.com.cn/Article/CJFDTOTAL-ZGSC200916004.htm
[19]	刘正鲁, 刘敏德, 姚永康.荷兰温室菌菜间作对黄瓜和榆黄菇生长及产量的影响[J].江苏农业科学, 2010, (1):162-163 http://d.wanfangdata.com.cn/Periodical_jsnykx201001060.aspx LIU Z L, LIU M D, YAO Y K. Effects of intercropping on growth and yield of Pleurotus citrinopileatus and cucumber under greenhouse[J]. Jiangsu Agricultural Sciences, 2010, (1):162-163 http://d.wanfangdata.com.cn/Periodical_jsnykx201001060.aspx
[20]	高晓敏, 王琚钢, 云兴福, 等.西芹醇层物对黄瓜枯萎病菌的化感作用及化感物质鉴定[J].中国生物防治学报, 2017, 33(2):281-288 http://www.cqvip.com/QK/92455X/201503/666660762.html GAO X M, WANG J G, YUN X F, et al. Allelopathic effects of fresh parsley root ethanol extracts on Fusarium oxysporum f. sp. cucumberinum and allelochemicals identification[J]. Chinese Journal of Biological Control, 2017, 33(2):281-288 http://www.cqvip.com/QK/92455X/201503/666660762.html
[21]	高晓敏, 王琚钢, 李杰, 等.西芹鲜根丙酮浸提物层析流分对黄瓜枯萎病菌的化感作用以及化感物质鉴定[J].中国生态农业学报, 2014, 22(11):1364-1371 http://www.ecoagri.ac.cn/zgstny/ch/reader/view_abstract.aspx?file_no=20141115&flag=1 GAO X M, WANG J G, LI J, et al. Allelopathic effects of fresh parsley root acetone extracts on Fusarium oxysporum f. sp. cucumberinum and allelochemicals identification[J]. Chinese Journal of Eco-Agriculture, 2014, 22(11):1364-1371 http://www.ecoagri.ac.cn/zgstny/ch/reader/view_abstract.aspx?file_no=20141115&flag=1
[22]	刘晓燕, 金继运, 何萍, 等.氯化钾抑制玉米茎腐病发生与土壤微生物关系初探[J].植物营养与肥料学报, 2007, 13(2):279-285 doi: 10.11674/zwyf.2007.0216 LIU X Y, JIN J Y, HE P, et al. Preliminary study on the relation between potassium chloride suppressing corn stalk rot and soil microorganism characteristics[J]. Plant Nutrition and Fertilizer Science, 2007, 13(2):279-285 doi: 10.11674/zwyf.2007.0216
[23]	黄奔立, 朱键鑫, 许云东, 等.茄根分泌物及其浸提液对3种土传病原菌生长的促进作用[J].江苏农业学报, 2005, 21(4):301-305 http://d.wanfangdata.com.cn/Periodical_jsnyxb200504012.aspx HANG B L, ZHU J X, XU Y D, et al. Promotion of eggplant root exudates and extract on mycelial growth of three soil-borne pathogens[J]. Jiangsu Journal of Agricultural Sciences, 2005, 21(4):301-305 http://d.wanfangdata.com.cn/Periodical_jsnyxb200504012.aspx
[24]	项鹏宇, 韩燕, 云兴福.西芹根及根际区物乙醇浸提液对黄瓜枯萎病菌的化感作用[J].华北农学报, 2008, 23(4):45-50 doi: 10.7668/hbnxb.2008.04.011 XIANG P Y, HAN Y, YUN X F. The allelopathy of ethanol extract of the root and the rhizosphere of parsley on Fusarium oxysporiumf. sp. cucumeris[J]. Acta Agriculturae Boreali-Sinica, 2008, 23(4):45-50 doi: 10.7668/hbnxb.2008.04.011
[25]	HAO W Y, REN L X, RAN W, et al. Allelopathic effects of root exudates from watermelon and rice plants on Fusarium oxysporum f. sp. niveum[J]. Plant and Soil, 2010, 336(1/2):485-497 http://www.cabdirect.org/abstracts/20103374137.html
[26]	WU H S, LIU Y D, YANG X I, et al. Growth responses of in vitro Fusarium oxysporum f. sp. niveum to external supply of tannic acid[J]. Journal of Environmental Biology, 2010, 31(6):1017-1022 http://europepmc.org/abstract/MED/21506492
[27]	SUN J B, PENG M, WANG Y G, et al. Isolation and characterization of antagonistic bacteria against Fusarium wilt and induction of defense related enzymes in banana[J]. African Journal of Microbiology Research, 2011, 5(5):509-515 https://www.researchgate.net/profile/Ming_Peng3/publication/266041999_Isolation_and_characterization_of_antagonistic_bacteria_against_fusarium_wilt_and_induction_of_defense_related_enzymes_in_banana/links/54b1595f0cf2318f0f925b00.pdf?origin=publication_detail
[28]	ZHANG H, MALLIK A, ZENG R S. Control of panama disease of banana by rotating and intercropping with Chinese chive (Allium tuberosum Rottler):Role of plant volatiles[J]. Journal of Chemical Ecology, 2013, 39(2):243-252 doi: 10.1007/s10886-013-0243-x
[29]	MOWLICK S, YASUKAWA H, INOUE T, et al. Suppression of spinach wilt disease by biological soil disinfestation incorporated with Brassica juncea plants in association with changes in soil bacterial communities[J]. Crop Protection, 2013, 54:185-193 doi: 10.1016/j.cropro.2013.08.012
[30]	杨玉锋, 姚战军, 李保利.西芹根水浸提液对西瓜枯萎病菌的化感作用[J].江苏农业科学, 2011, 39(6):224-225 http://www.cqvip.com/QK/92455A/200704/27484933.html YANG Y F, YAO Z J, LI B L. Allelopathy of aqueous extracts from parsley roots towards fusarium wilt of cucumber[J]. Jiangsu Agricultural Sciences, 2011, 39(6):224-225 http://www.cqvip.com/QK/92455A/200704/27484933.html
[31]	赵帅. 放线菌HD-087防治黄瓜枯萎病作用机制研究[D]. 哈尔滨: 黑龙江大学, 2010 ZHAO S. Study on the mechanism of Actinomycetes HD-087 preventing and curing fusarium wilt of cucumber[D]. Harbin: Heilongjiang University, 2010
[32]	刘海南. 木霉菌T23菌株对瓜类枯萎病生防机制的研究[D]. 沈阳: 沈阳农业大学, 2005 LIU H N. Study on the biocontrol mechanism of Trichoderma strains T23 towards Cucurbits Fusarium Wilt[D]. Shenyang: Shenyang Agricultural University, 2005
[33]	姚艳平, 刘亚力, 徐同, 等.化学合成的几丁寡糖类似物诱导黄瓜对镰孢霉枯萎病的抗性[J].浙江大学学报:农业与生命科学版, 2007, 33(1):8-14 http://www.wanfangdata.com.cn/details/detail.do?_type=perio&id=zjdxxb-nyysm200701003 YAO Y P, LIU Y L, XU T, et al. Induced resistance of cucumbers to Fusarium wilt disease by synthesized N-acetylchitooligosaccharide analogues[J]. Journal of Zhejiang University:Agriculture & Life Sciences, 2007, 33(1):8-14 http://www.wanfangdata.com.cn/details/detail.do?_type=perio&id=zjdxxb-nyysm200701003
[34]	石明旺, 宋以星, 胡锐.水杨酸复配物诱导黄瓜幼苗对枯萎病的抗性研究[J].河南科技学院学报, 2010, 38(2):35-38 http://www.wanfangdata.com.cn/details/detail.do?_type=perio&id=hnzjsyxb201002009 SHI M W, SONG Y X, HU R. Preliminary study on resistance of cucumber seedling to fusarium wilt induced by salicylic compound[J]. Journal of Henan Institute of Science and Technology, 2010, 38(2):35-38 http://www.wanfangdata.com.cn/details/detail.do?_type=perio&id=hnzjsyxb201002009
[35]	乔鹏, 汤利, 郑毅, 等.不同抗性小麦品种与蚕豆间作条件下的养分吸收与白粉病发生特征[J].植物营养与肥料学报, 2010, 16(5):1086-1093 doi: 10.11674/zwyf.2010.0507 QIAO P, TANG L, ZHENG Y, et al. Characteristics of nutrient uptakes and powdery mildew incidence of different resistant wheat cultivars intercropping with faba bean[J]. Plant Nutrition and Fertilizer Science, 2010, 16(5):1086-1093 doi: 10.11674/zwyf.2010.0507
[36]	程智慧, 宋莉, 孟焕文, 等.大蒜鳞茎粗提物对黄瓜枯萎病的抑菌作用和防病效果[J].西北农林科技大学学报:自然科学版, 2008, 36(5):113-118 http://www.oalib.com/paper/5133173 CHENG Z H, SONG L, MENG H W, et al. Study on the effects of garlic bulb crude extracts on inhibition of Fusarium axysporum (Schl.) f. sp. Cucumerinum Owen. and disease control[J]. Journal of Northwest A&F University:Natural Science Edition, 2008, 36(5):113-118 http://www.oalib.com/paper/5133173
[37]	WANG Z, JIA C H, LI J Y, et al. Activation of salicylic acid metabolism and signal transduction can enhance resistance to Fusarium wilt in banana (Musa acuminata L. AAA group, cv. Cavendish)[J]. Functional & Integrative Genomics, 2015, 15(1):47-62 doi: 10.1007/s10142-014-0402-3.pdf