Variations of Winter Wheat Nitrogen Harvest Index in Field Wheat Population
GAO ZhiYuan,, XU JiLi, LIU Shuo, TIAN Hui,, WANG ZhaoHui,College of Natural Resources and Environment, Northwest A & F University/Key Laboratory of Plant Nutrition and Agro-environment in Northwest China, Ministry of Agriculture and Rural Affairs, Yangling 712100, Shaanxi
Abstract 【Objective】 The present study aimed to investigate the relationship between nitrogen (N) harvest index (NHI) and yield, grain N concentration (GNC), grain harvest index (HI) and N content of different organs in wheat, and the variations of NHI among the wheat varieties with different plant heights, release years, and awn types were also investigated, so as to provide valuable information for breeding high-yield and N-efficient wheat cultivars. 【Method】 Field experiments were conducted in Luoyang and Nanyang of Henan Province, and Yangling of Shaanxi Province from the year 2018 to 2019. As many as 224 wheat varieties with different release years, plant heights and awn types were planted under field conditions. Augmented randomized complete block design was applied, and 14 blocks with five control wheat varieties in each block were established. Each of the wheat varieties was planted in 6 rows with a length of 3 m. Wheat samples were taken at maturity, and grain yield, N concentrations of stem, glume and grain were measured. NHIs for all the wheat varieties were calculated. 【Result】 NHI of the 224 wheat varieties ranged from 0.43 to 0.93, and the variation coefficients of NHI in Yangling was greater than those in the other two sites. Grain yield and HI were linearly correlated with NHI, and increased along with the increase of NHI. There was a significant negative correlation between NHI and straw and glume N content (P<0.05). There was no significant correlation between NHI and GNC and total N absorption (P>0.05) in all the study sites. NHI of the wheat varieties released before 1970 or between 1970 and 1990 was significantly lower than that of the varieties released after 1990 (P<0.05). The wheat varieties released between 1990 and 2010 had similar NHI with the wheat varieties released after 2010 (P>0.05). The average NHI of the high stem wheat varieties was lower than that of the semi-dwarf or dwarf varieties, while the semi-dwarf wheat varieties had similar NHI with the dwarf wheat varieties. There was no significant difference between the NHI of the wheat varieties with awns and the varieties without awns (P>0.05). 【Conclusion】NHI varied among different wheat varieties, and the improving of NHI of wheat might be helpful in improving wheat yield or harvest index. NHI could be significantly influenced by the N content of straw and glume. Traditional breeding techniques have not further improved NHI of wheat since the year 1990. To keep a high NHI, the stalk of wheat cultivars should not be longer than 100 cm during breeding. Wheat awns did not significantly influence the NHI of wheat. Keywords:winter wheat;breeding;plant height;awn type;nitrogen harvest index
PDF (1291KB)元数据多维度评价相关文章导出EndNote|Ris|Bibtex收藏本文 本文引用格式 高志源, 许吉利, 刘硕, 田汇, 王朝辉. 大田群体冬小麦氮收获指数变异特征研究[J]. 中国农业科学, 2021, 54(3): 583-595 doi:10.3864/j.issn.0578-1752.2021.03.012 GAO ZhiYuan, XU JiLi, LIU Shuo, TIAN Hui, WANG ZhaoHui. Variations of Winter Wheat Nitrogen Harvest Index in Field Wheat Population[J]. Scientia Acricultura Sinica, 2021, 54(3): 583-595 doi:10.3864/j.issn.0578-1752.2021.03.012
图中箱体上下边代表25%和75%位点,上下须线代表1.5倍四分位数,箱体中横线代表中位数,圆点代表平均值,菱形点代表离群值,不同字母表示差异显著(LSD检验,P<0.05)。下同 Fig. 4NHI of wheat varieties released in different years
The box boundaries indicate the 25th quartiles and 75th quartiles; the whiskers indicate the 1.5 times the interquartile; solid lines and circles in the boxes indicate the median and mean, and the rhombus points indicate the outliers. Different letters on the boxes indicate a significant difference (LSD test, P<0.05). The same as below
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