学 历
博士

职 称
副教授

所属部门
微生物学系

招生专业


联系方式
E-mail: zhaofengchun@sdau.edu.cn

个人简介

赵凤春，男，博士，副教授。2017年6月获山东农业大学微生物学博士学位。2017年9月进入山东农业大学生命科学学院微生物系工作，主要从事食品中农药残留、真菌毒素以及食源性致病微生物污染的免疫学检测研究。近年来参与了国家转基因重大专项、国家自然科学基金等科研课题。在Analytical and Bioanalytical Chemistry、Scientific Reports、Food Control等学术刊物上发表科研论文。

教学工作

承担本科生《微生物学实验技术》课程的教学工作

研究方向

食品中农药残留、真菌毒素以及食源性致病微生物污染的免疫学检测研究

发表论文

1. Zhao F. C., Shen Q., Wang H. M., Han X. and Yang Z. Y. Development of a rapid magnetic bead-based immunoassay for sensitive detection of zearalenone. Food Control, 2017, 79: 227-233.
2. Zhao F. C., Wang H. M., Han X. and Yang Z. Y. Development and comparative study of chemosynthesized antigen and mimotope-based immunoassays for class-specific analysis of O,O-dimethyl organophosphorus pesticides. Scientific Reports, 2016, 6: 37640.
3. Zhao F. C., Tian Y., Wang H. M., Liu J. Y., Han X. and Yang Z. Y. Development of a biotinylated broad-specificity single-chain variable fragment antibody and a sensitive immunoassay for detection of organophosphorus pesticides.Analytical and Bioanalytical Chemistry, 2016, 408: 6423-6430.
4. Zhao F. C., Hu C. Y., Wang H. M., Zhao L. Y. and Yang Z. Y. Development of a MAb-based immunoassay for the simultaneous determination of O,O-diethyl and O,O-dimethyl organophosphorus pesticides in vegetable and fruit samples pretreated with QuEChERS. Analytical and Bioanalytical Chemistry, 2015, 407: 8959-8970.
5. Wang H. M., Zhao F. C., Han X. and Yang Z. Y. Production and characterization of a biotinylated single-chain variable fragment antibody for detection of parathion-methyl. Protein Expression and Purification, 2016, 126: 1-8.
6. Li Y. L., Zhao F. C., Zhao L. Y. and Yang Z. Y. Development of a broad-specificity immunoassay for determination of organophosphorus pesticides using dual-generic hapten antigens. Food Analytical Methods, 2015, 8: 420-427.
7. Liu Y. F., Zhao F. C., Liu J. Y., Wang H. M., Han X., Zhang Y. X. and Yang Z. Y. Selection of cholesterol-lowering lactic acid bacteria and its effects on rats fed with high-cholesterol diet. Current Microbiology, 2017, 74: 623-631.
8. Qu H., Zhao L. Y., Zhao F. C., Liu Y. F. and Yang Z. Y. Biocontrol of gray mold decay in pear by bacillus amyloliquefaciens strain BA3 and its effect on postharvest quality parameters. Polish Journal of Microbiology, 2016, 1: 171-176.