姓名：肖荣 性别：女 职称：教授 招生院所：公共卫生学院 招生类型：科学学位(博) 科学学位(硕) 招生专业：营养与食品卫生学(博) 营养与食品卫生学(硕) 研究方向名称：疾病营养学 膳食营养与脑认知 电子信箱：xiaor22@ccmu.edu.cn


社会任职
1. 中国营养学会常务理事（第九届）
2. 中国营养学会学术交流工作委员会委员（第九届）
3. 北京营养师协会副理事长
4. 北京预防医学会常务理事（第七届）
5. 北京神经内科学会基础与转化医学专业委员会副主任委员
6. 《生理科学进展》杂志编委会 编委
7. 《首都医科大学学报》杂志编委会 编委
8. 中国营养学会海洋食品营养与健康分会副主任委员
个人简历
1. 197809-198307:山西医科大学 本科生
2. 198309-199205:山西医科大学预防医学系 助教
3. 198909-199307:山西医科大学 硕士生
4. 199206-199610:山西医科大学预防医学系 讲师
5. 199609-199907:山西医科大学 博士生
6. 199611-200108:山西医科大学公共卫生学院 副教授
7. 200109-200412:山西医科大学公共卫生学院 教授
8. 200204-200402:美国德州大学西南医学中心 博士后
9. 200501-201212:首都医科大学公共卫生与家庭医学学院 教授
10. 201301-:首都医科大学公共卫生学院 教授
11. 201301-:首都医科大学公共卫生学院 教授
重要学术论文
1. Yushan Wang#, Yu An#, Dandi Zhang, Huiyan Yu, Xiaona Zhang, Ying Wang, Lingwei Tao, Rong Xiao*.27-Hydroxycholesterol Alters Synaptic Structural and Functional Plasticity in Hippocampal Neuronal Cultures. J NEUROPATH EXP NEUR. 2019,78 (3):238–247.SCI
2. Si Chen1#, Cui Zhou1#, Huiyan Yu, Lingwei Tao, Yu An, Xiaona Zhang, Ying Wang, Yushan Wang, Rong Xiao* .27-hydroxycholesterol contributes to lysosomal membrane permeabilization-mediated pyroptosis in co-cultured SH-SY5Y cells and C6 cells. Frontiers In Molecular Neuroscience. 2019,12:14.SCI
3. Xiaona Zhang#, Yuandi Xi#, Huiyan Yu, Yu An, Ying Wang, Lingwei Tao, Yushan Wang, Wen Liu, Tao Wang, Rong Xiao*.27-hydroxycholesterol promotes Aβ accumulation via altering Aβ metabolism in mild cognitive impairment patients and APP/PS1 mice. Brain Pathol. 2019,29(4):558-573.SCI
4. Lingwei Tao, Kuo Liu, Si Chen, Huiyan Yu, Yu An, Ying Wang, Xiaona Zhang, Yushan Wang, Zhongsheng Qin, Rong Xiao*..Dietary Intake of Riboflavin and Unsaturated Fatty Acid can Improve the Multi-domain Cognitive Function in Middle-aged and Elderly Populations: A 2-year Prospective Cohort Study. . Frontiers in Aging Neuroscience. 2019,11:226.SCI
5. Yu An, Lingli Feng, Xiaona Zhang, Ying Wang, Yushan Wang, Lingwei Tao, Zhongsheng Qin, Rong Xiao*.Dietary Intakes and Biomarker Patterns of Folate, Vitamin B6 and Vitamin B12 Can be Associated with Cognitive Impairment by Hypermethylation of Redox Related Genes NUDT15 and TXNRD1. Clinical Epigenetics. 2019,11:139.SCI
6. Yu An; Xiaona Zhang; Ying Wang; Yushan Wang; Wen Liu; Tao Wang; Zhongsheng Qin; Rong Xiao*.Longitudinal and Nonlinear Relations of Dietary and Serum cholesterol in Midlife with Cognitive Decline: Results from EMCOA Study. Molecular Neurodegeneration. 2019,14 (1):51.SCI
7. Xiaona Zhang#, Chenyan Lv#, Yu An, Quanri Liu, Hongguo Rong, Lingwei Tao, Ying Wang, Yushan Wang, Rong Xiao*.Increased levels of 27-hydroxycholesterol induced by dietary cholesterol in brain contribute to the learning and memory impairment in rats.. Mol. Nutr. Food Res.. 2018,62(3):**.SCI
8. Yuan-Di Xi, Xiao-Ying Li, Juan Ding, Huan-Ling Yua, Wei-Wei Ma, Lin-Hong Yuan, Jian Wu, Rong Xiao*.Soy isoflavone alleviates Aβ 1-42 induced impairment of learning and memory ability through the regulation of RAGE/LRP-1 in neuronvascular tissue in rats. Neurovasc Res. 2013,10(2):144-156.SCI
9. Yu H, Gao LF, Xie F, Ma W, Yuan L, Xi Y, Xiao Y, Xiao R*.The effects of phytosterols supplementation on serum LDL-C level and learning ability in mice fed with a high fat and high energy diet from gestation. Int J Food Sci Nutri. 2013,64(6):724-729.SCI
10. Wei-wei Ma, Cheng-cheng Hou, Xin Zhou, Huan-ling Yu,Yuan-di Xi, Juan Ding, Xia Zhao, Rong Xiao*.Genistein alleviates the mitochondria-targeted DNA damage induced by β-amyloid peptides 25-35 in C6 glioma cells. Neurochemical Research. 2013,38(7):1315-1323.SCI
11. Ding J, Yu HL, Ma WW, Xi YD, Zhao X, Yuan HL, Feng JF, Xiao R*.Soy isoflavone attenuates brain mitochondrial oxidative stress induced by beta-amyloid peptides 1-42 injection in lateral cerebral ventricle. J Neurosci Res. 2013,91(4):562–567.SCI
12. Yuan-Di Xi, Huan-Ling Yu, Juan Ding, Wei-Wei Ma, Lin-Hong Yuan, Jin-Fang Feng, Yi-Xiu Xiao and Rong Xiao* .Flavonoids Protect Cerebrovascular Endothelial Cells through Nrf2 and PI3K from β-Amyloid Peptide-Induced Oxidative Damage. Current Neurovascular Research. 2012,9(1):32-41.SCI
13. Huanling Yu，Miao Yang，Yanjiang Wang，Rong Xiao*，Xin-Fu Zhou*.p75NTR is mainly responsible for Ab toxicity but not for its internalization a primary study. Neurol Sci. 2012,33(5):1043–1050.SCI
14. Jin-Fang Feng, Ling-ling He, Dan Li, Huan-Ling Yu,Lin-Hong Yuan, Wei-Wei Ma, Yue Yang, Yuan-Di Xi, Juan Ding, Yi-Xiu Xiao, Rong Xiao*.Antagonizing Effects of Soybean Isoflavones on β-amyloid Peptides- induced Oxidative Damage in Neuron Mitochondria of Rats. Basic & Clinical Pharmacology & Toxicology. 2012,111(4):248-53.SCI
15. Yuan LH, Meng LP,Ma WW,Li S,Feng JF,Yu HL, Xiao R*.The role of glutathione S-transferase M1 and T1 gene polymorphisms and fruit and vegetable consumption in antioxidant parameters in healthy subjects. Br J Nutr. 2012,107(6):928-33.SCI
16. Linhong Yuan, Xin Zhou, Dan Li, Weiwei Ma, Huanling Yu, Yuandi Xi, Rong Xiao*.Pattern recognition receptors involved in the inflammatory attenuating effects of soybean isoflavone in β-amyloid peptides 1-42 treated rats. Neuroscience Letters. 2012,506(2):266-270.SCI
17. B.J. Ding, W.W. Ma, L.L. He, X. Zhou, L.H. Yuan, H.L. Yu, J.F. Feng, R. Xiao∗.Soybean isoflavonealleviatesβ-amyloid 1-42induced inflammatory response to improve learning and me moryability by downregulation of Toll-like receptor 4expressionandnuclearfactor-κB activity in rats. Int. J. Dev Neurosci. 2011,29(5):537-42.SCI
18. Bingjie Ding, Linhong Yuan,, Huanling Yu, Li Li, Weiwei Ma, Yanxia Bi, Jinfang Feng and Rong Xiao*.Genistein and Folic Acid Prevent Oxidative Injury Induced by β-Amyloid Peptide. Basic & Clinical Pharmacology & Toxicology. 2011,108(5):333-340.SCI
19. Yuan L, Meng L, Ma W, Xiao Z, Zhu X, Feng JF, Yu H, Xiao R∗.Impact of apple and grape juice consumption on the antioxidant status in healthy subjects. Int J Food Sci & Nutri. 2011,62(8):844-850.SCI
20. Yuan-Di Xi, Huan-Ling Yu, Wei-Wei Ma, Bing-Jie Ding, Juan Ding, Lin-Hong Yuan ,Jin-Fang Feng, Rong Xiao∗.Genistein inhibits mitochondrial-targeted oxidative damage induced by beta-amyloid peptide 25-35 in PC12 cells. J.Bioenergetics and Biomembranes . 2011,43(4):399–407.SCI
21. Haifeng Zhao, Jiang Liang, Xuemin Li, Huanling Yu, Xiuhua Li, Rong Xiao*.Folic acid and soybean isoflavone combined supplementation protects the post-neural tube closure defects of rodents induced by cyclophosphamide in vivo and in vitro. NeuroToxicology. 2010,31(2):180-187.SCI
22. Huanling Yu, Yanxia Bi, Weiwei Ma, Lingling He, Linhong Yuan, Jinfang Feng, Rong Xiao*..Long-term effects of high lipid and high energy diet on serum lipid, brain fatty acid composition, and memory and learning ability in mice. Int. J. Devl Neuroscience. 2010,28(3):271-276.SCI
23. Weiwei Ma, Linhong Yuan, Huanling Yu, Bingjie Ding, Yuandi Xi, Jinfang Feng, Rong Xiao*.Genistein as a neuroprotective antioxidant attenuates redox imbalance induced by beta-amyloid peptides 25-35 in PC12 cells. Int. J. Devl Neuroscience. 2010,28(4):289-295 .SCI
24. Yu HL,Zhang XH,Xiao R*,Li L,Feng JF,Yuan LH,Ma WW.Effects of genistein and folic acid on neuronal membrane and mitochondrial membrane damaged by β-amyloid peptides 31-35. Chinese Journal of Preventive Medicine. 2010,44(7):607-11.核心期刊
25. Ma WW1, Xiang L, Yu HL, Yuan LH, Guo AM, Xiao YX, Li L, Xiao R*.Neuroprotection of soyabean isoflavone co-administration with folic acid against beta-amyloid 1-40-induced neurotoxicity in rats. Br J Nutr. 2009,102(4):502-5 .SCI
26. Yu HL1, Li L, Zhang XH, Xiang L, Zhang J, Feng JF, Xiao R*.Neuroprotective effects of genistein and folic acid on apoptosis of rat cultured cortical neurons induced by beta-amyloid 31-35. Br J Nutr. 2009,102(5):655-62.SCI
主编或副主编的著作/译著
1. 《《预防医学》（4版，国家卫生健康委员会“十三五”规划教材、全国高等学历继续教育规划教材） 》,主编,人民卫生出版社,201902
2. 《营养医学（英文版）》,主编,高等教育出版社,201512
3. 《预防医学（第三版） 国家卫生和计划生育委员会“十二五”规划教材》,主编,人民卫生出版社,201311
4. 《公共营养师（国家职业技能鉴定推荐教程）》,副主编,中国劳动社会保障出版社,200908
5. 《预防医学（卫生部“十一五”规划教材）》,副主编,人民卫生出版社,200801
6. 《预防医学学习指导与习题集（国家十一五规划教材）》,副主编,人民卫生出版社,200707
7. 《营养医学与食品卫生学 (普通高等教育 “十五” 国家级规划教材) 》,主编,中国协和医科大学出版社,200307
重要奖项
1. 中华医学会医学教育分会和中国高等教育学会-医学教育2016年度研究项目 三等奖 2018
2. 2016年度首都医科大学教育教学成果一等奖 一等奖 2017
3. 首都医科大学“我最喜爱的教师”提名奖 提名奖 2016
4. 中国营养学会“百名英才”称号 2015
5. 第七届北京市高等教育教学成果奖二等奖 二等奖 2013
6. 首都医科大学教育教学成果一等奖 一等奖 2012
7. 首都医科大学优秀共产党员称号 2011
8. 北京市北京市属高等学校人才强教深化计划“创新人才” 200909
9. 首都医科大学优秀导师称号 2009
10. 《预防医学》（2版）副主编教材获得首医第六届优秀教材二等奖 二等奖 2009
11. 北京市属市管高等学校人才强教计划“中青年骨干教师” 2005