个人简介
2008毕业于中国计量大学，获得生物技术工学学士学位。2014年毕业于中国海洋大学，师从梁兴国教授，获得食品科学工学博士学位。参加国家自然科学基金2项，青年基金1项目。主要研究方向为核酸功能与营养、食品中有害微生物的快速检测、海洋多糖的高值化开发与利用。

代表性成果
1. Wang Xingyu, Li Can, Gao Xiaomeng, Wang Jing, Liang Xingguo. “Preparation of Small RNAs Using Rolling Circle Transcription and Site-Specific RNA Disconnection [J]”. Molecular Therapy—Nucleic Acids, 2015, 4(1): e215.
2. Wang Xingyu, Ding Mei, Liu Zihui, Wang Dongfeng. Synthesis of a chitosan-based functional biopolymer with both catalytic and binding groups for protein and DNA hydrolysis [J]. RSC Advances, 2015, 5(25): 19541-19551.
3. Wang Xingyu, Yu Xin, Wang Xiaoliang, Suzuki Masatomo, Asanuma Hiroyuki,et al. “Highly specific DNA detection from massive background nucleic acids based on rolling circle amplification of target dsDNA [J]”. RSC Advances, 2014, 4(72): 38293-38299.
4. Wang Xingyu,Wang Dongfeng, Liang Peng, Liang Xingguo. “Synthesis and properties of an insoluble chitosan resin modified by azamacrocycle copper (II) complex for protein hydrolysis [J]”. Journal of Applied Polymer Science, 2013, 128(5): 3280-3288.
5. Li Jin,Wang Xingyu, Liang Xingguo. “Modification of nucleic acids by azobenzene derivatives and their applications in biotechnology and nanotechnology [J]”. Chemistry—An Asian Journal, 2014, 9(12): 3344-3358.
6. Wang Xingyu, Wang Xiaoliang, Dong Ping, Suzuki Masatomo，Asanuma Hiroyuki，Liang Xingguo. “Detection of DNA target with highly enhanced specificity by self-circularization rolling circle amplification [J]”. Lecture Notes in Electrical Engineering, 2014, 251(3), 1449-1458.


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