删除或更新信息,请邮件至freekaoyan#163.com(#换成@)

中山大学珠海校区旅游学院导师教师师资介绍简介-HyewonYoun

本站小编 Free考研考试/2021-05-16


Hyewon Youn?
副教授、硕士生导师/Associate Professor、Master Supervisor
博士/Ph.D. (University of Nevada-Las Vegas, Nevada)
Email:?youn5@mail.sysu.edu.cn;hyewonyoun@yahoo.com?
?
研究领域/Research Field
酒店金融/Hospitality Finance?
企业社会责任/Corporate Social Responsibility?
消费者行为/Consumer Behavior?
?
教育背景/Education
博士/Ph.D.
  Hospitality Administration (08/2008)
  University of Nevada-Las Vegas, Nevada
  Dissertation Title: Failure Prediction for Hospitality Firms in U.S. and Korea
  Using Logit and Neural Networks Models
硕士/M.S.
  Hotel Administration (08/2005)
  University of Nevada-Las Vegas, Nevada
学士/B.S.
  International Hospitality Management (12/2002)
  Ecole Hoteliere de Lausanne, Lausanne, Switzerland
?
期刊论文/Jounal Publication
Youn, H.W., & Gu, Z. (2007). A logit model for predicting Korean lodging firm business failure. World? Journal of Tourism and Small Business Management, 1(1), 74-82.
Youn, H.W., & Gu, Z. (2007). Factors affecting return on assets in the Korean lodging industry: A preliminary empirical investigation. Journal of Hospitality Financial Management, 15(2), 13-23.
Youn, H.W., Kim, J., & Byun, J. (2008). The effects of demographic factors on gambling motivation: A conceptual study of American and Korean gamblers. Korean Journal of Hospitality Administration, 17(5), 1-13.
Zheng, T., Youn, H.W., & Kincaid, C.S. (2009). An analysis of customers’ E-complaints for luxury resort properties. Journal of Hospitality Marketing and Management, 18(7), 718-729. ?
Youn, H.W., & Gu, Z. (2009). Performance gap between Korean and U.S. hospitality firms: A preliminary examination based on 2006 data. Journal of Hospitality Financial Management, 16(2), 1-15.
Youn, H.W., Johanson, M.M., & Woods, R.H. (2009). Worried about the future: Early recession affects on hotel managers. Journal of Advances in Food, Hospitality and Tourism, 1(1), 3.
Youn, H.W., & Gu, Z. (2009). U.S. restaurant firm performance check: An examination of the impact ofthe recent recession, Journal of Hospitality Financial Management, 17(2), 4.
Youn, H.W., & Gu, Z. (2010). Predicting Korean lodging firm failures: An artificial neural network model along with a logistic regression model. International Journal of Hospitality Management, 29(1), 120-127.
Youn, H.W., Woods, R.H., Zhou, X., & Hardigree, C. (2010). Restaurant industry and illegal immigrants: An Oklahoma case study. Journal of Human Resources in Hospitality & Tourism, 9(3), 256-269.
Youn, H.W., & Gu, Z. (2010). Predict U.S. restaurant firm failures: The artificial neural network ? model versus logistic regression model. Tourism and Hospitality Research, 10(3), 171-187.
Youn, H.W., & Gu, Z. (2011). The impact of the recent recession on U.S. lodging firms: An examination based on ratio analysis. Journal of Hospitality Financial Management, 18(2), 15-30.
Johanson, M.M., Youn, H.W., & Woods, R.H. (2011). A study of stress levels among hotel general managers: A comparison between from 1998 and 2008. Journal of Human Resources in Hospitality & Tourism, 10(1), 32-44.
Woods, R.H., Youn, H.W., & Johanson, M.M. (2011). Authorship trends and views within the hospitality and tourism academy. Journal of Hospitality and Tourism Education, 23(1), 44-50.
Koenigsfeld, J.P., Perdue, J., Youn, H.W., & Woods, R.H. (2011). The changing face of competencies for club managers. International Journal of Hospitality Management, 23(7), 902-922.
Koenigsfeld, J.P., Perdue, J., Youn, H.W., & Woods, R.H. (2012). Revised competencies for private club managers. International Journal of Contemporary Hospitality Management, 24(7), 1066-1087.
Youn, H.W. & Gu, Z. (2012). A quadratic model for optimizing slot win revenue: A case of Las Vegas Strip. Korean Journal of Hotel Administration, 21(2), 223-236.
Youn, H.W. (2012). Determinants of financial structure in Korean restaurant industry. Journal of the Korean Data Analysis Society, 14(4), 1813-1826.
Hwang, J.J. & Youn, H.W. (2012). The impacts of health claims and nutrient ad disclosures of fast food menu items on consumer selection attributes. Journal of Foodservice Management Society of Korea, 15(4), 153-178.
Youn, H.W. (2012). Analyzing the impact of hold rates on slot revenue: A case of downtown casinos in Las Vegas. Journal of the Korean Data Analysis Society, 14(2), 645-655.
Kim, Y., & Youn, H.W. (2013).? A study on service quality determinants affecting satisfaction and intention of revisit in local exhibitions: Focused on International Horticulture Goyang Korea 2012. Journal of the Korean Data Analysis Society, 15(3), 1605-1619.
Kim, Y.H., & Youn, H.W. (2014). The effect of the LOHAS tendency on the attitude and purchase intention for environmental-friendly food materials: From the perspective of new seniors. The Korean Journal of Food and Nutrition, 27(3), 393-399.
Youn, H.W., Lee, S., & Lee, K.W. (2014). The effect of CSR on organizational commitment and organizational citizenship behavior of casino employees. Journal of Tourism and Leisure Research, 26(7), 373-392.
Jung, D.H., & Youn, H.W. (2014). Causal relationship of servicescape and service communication of buffet restaurant. Journal of Convention Sciences, 37(1), 67-88.
Kim, J.S., Singh, A., & Youn, H.W. (2014). The effects of the 2007-2009 recession on gaming volume: A case of Las Vegas Strip and Downtown casino properties. Journal of Tourism Management Research, 62, 607-629.
Kim, Y.A., Lee, B., & Youn, H.W. (2015). A study on single people's satisfaction of convenience foods and repurchase intention according to food-related lifestyle. Journal of Tourism & Leisure Research, 27(1), 433-452.
Youn, H.W. (2015). Corporate social responsibility as a risk management strategy in the U.S. restaurant industry. Journal of the Korean Data Analysis Society, 17(5), 2331-2343.
Youn, H.W., Hua, N., & Lee, S. (2015). Does size matter? Corporate social responsibility and firm performance in the restaurant industry. International Journal of Hospitality Management, 51, 127-134.
Kim, J-H., & Youn, H.W. (2015). Examining the influence of familiarity and its paradoxical effect on service failure memory. Journal of the Korean Data Analysis Society, 17(6), 2901-2913.
Lim, J., Yoon, Y., Lee, S., & Youn, H.W. (2015). The impact of corporate social responsibility in food incidents. Journal of Food Hygiene and Safety, 30(4), 1-8.
Youn, H.W., Lim, J., & Jeong, S. (2016). Authentic experience and consumer responses in ethnic restaurants: The expectation-confirmation perspective. Journal of the Korean Data Analysis Society, 18(1), 71-89.
Youn, H.W., Sun, K., & Choi, S. (2016). A link between corporate social responsibility and risk. Journal of Foodservice Management Society of Korea, 19(1), 135-154.
Youn, H.W., Song, S., Lee, S., & Kim, J-H. (2016). Does the restaurant type matter for investment in corporate social responsibility investment? International Journal of Hospitality Management, 58, 24-33.
Youn, H.W., Kim, J-H., & Song, H. (2017). The leading causes and consequences of citizenship pressure in the hotel industry.?International Journal of Contemporary Hospitality Management, 29(6), 1541-1559.
Kim, J.-H., Youn, H.W., & Rao, Y. (2017). Customer responses to food-related attributes in ethnic restaurants. International Journal of Hospitality Management, 61, 129-139.
Youn, H.W., & Kim, J.-H. (2017). Effects of ingredients, names and stories about food origins on perceived authenticity and purchase intentions. International Journal of Hospitality Management, 63, 11-21.
Youn, H.W., & Kim, J.-H. (2018). Is unfamiliarity double-edged sword in ethnic restaurants? International Journal of Hospitality Management, 68, 23-31.
Youn, H.-W., Lin, R., Kim, J.-H., & *Li, J. (2020). Examining traditional restaurant diners’ intention: An application of VBN theory. International Journal of Hospitality Management, 85 (February), 102360.
Kim, J.-H., Song, H., Youn, H.-W. (2020). The chain of effects from authenticity cues to purchase intention: The role of emotions and restaurant image. International Journal of Hospitality Management, 85 (February), 102354.
?
会议论文/Refereed conference proceedings
Youn, H.W., & Boo, S.Y. (2005). The effects of casino restaurants on behavior of local elderly gamblers: Las Vegas downtown casino operations. International CHRIE Annual Conference, Las Vegas, NV.
Youn, H.W. (2005). Determine whether the financial executives and the general managers of five-star Korean hotels assign the same relative importance to the ratios as those in the United States. 10th Annual Graduate Education and Graduate Students Research in Hospitality and Tourism, Myrtle Beach, SC.
Youn, H.W. (2005). Determine whether gambling behavior varies depending on an Individual’s socio economic status and demographic profile: A comparative study based on American and Korean gamblers. 10th Annual Graduate Education and Graduate Students Research in Hospitality and Tourism, Myrtle Beach, SC.
Youn, H.W. (2006). Predicting loss two years in a row for Korean lodging firms using logit analysis. Las Vegas International Hospitality and Convention Summit, Las Vegas, NV.
Youn, H.W., & Gu, Z. (2006). Business failure prediction in hospitality industry. Graduate and Professional Student Research Forum, Las Vegas, NV.
Youn, H.W., & Gu, Z. (2006). Business failure prediction for Korean lodging firms using multiple discriminant analysis and logit analysis. 11th Annual Graduate Education and Graduate Students Research in Hospitality and Tourism, Seattle, WA.
Youn, H.W., Zheng, T., & Kincaid, C.S. (2007). Analyzing customers’ E-complaints for luxury resort properties.12th Annual Graduate Education and Graduate Students Research in Hospitality and Tourism, Houston, TX.
Youn, H.W., Schmidgall, R., & Woods, R.H. (2007). Usefulness of hospitality publications. International CHRIE Annual Conference, Dallas, TX.
Woods, R.H., & Youn, H.W. (2007). CHRAQ: The best hospitality publication for all. Las Vegas International Hospitality and Convention Summit, Las Vegas, NV.
Woods, R.H., & Youn, H.W. (2007). The changing demographic profile of hospitality educators: Are we becoming more diverse? Las Vegas International Hospitality and Convention Summit, Las Vegas, NV.
Youn, H.W. (2008). Business failure prediction for hospitality firms using artificial neural networks. 13thAnnual Graduate Education and Graduate Students Research in Hospitality and Tourism, Orlando, FL.
Youn, H.W., & Woods, R.H. (2008). Reasons why consumers purchase timeshare. 13thAnnual Graduate Education and Graduate Students Research in Hospitality and Tourism, Orlando, FL.
Youn, H.W., & Woods, R.H. (2008). Vacation ownership: Reload and referral. 13thAnnual Graduate Education and Graduate Students Research in Hospitality and Tourism, Orlando, FL.
Woods, R.H., Youn, H.W., & Johanson, M.M. (2009). Making management manageable: An empirical investigation into the stress and emotional health of U.S. hotel managers. International CHRIE Annual Conference, San Francisco, CA. ???
Youn, H.W., Woods, R.H., & Johanson, M.M. (2009). Early recession affects on hotel managers. The 15th Asian Pacific Tourism Association Annual Conference, Incheon, Korea.
Youn, H.W., & Gu, Z. (2009). Failure prediction of Korean lodging firms: An examination of the predictive accuracy of artificial neural networks. The 15th Asian Pacific Tourism Association Annual Conference, Incheon, Korea.
Youn, H.W., & Gu, Z. (2009). Bankruptcy prediction of U.S. restaurant firms. The 29th Annual International Symposium on Forecasting, Hong Kong, China.
Koenigsfeld, J.P., Perdue, J., Youn, H.W., & Woods, R.H. (2010). New competencies for U.S. club managers. The 8th Asia-Pacific CHRIE Annual Conference, Phuket, Thailand.
Youn, H.W. (2010). The effect of turnover on firm profitability: Stress management in the lodging industry. The 8th Asia-Pacific CHRIE Annual Conference, Phuket, Thailand.
Youn, H.W., & Gu, Z. (2010). The impact of the recent recession on U.S. restaurant industry. The 8th Asia-Pacific CHRIE Annual Conference, Phuket, Thailand.
Woods, R.H., Youn, H.W., & Johanson, M.M. (2010). Single vs. Co-authored and Multi-authored research articles: Evaluating the views and opinions of ICHRIE scholars. International CHRIE Annual Conference, San Juan, Puerto Rico.
Kim, Y.A., Lee, B., & Youn, H.W. (2014). A Study on Single People's Satisfaction of Convenience Foods and Repurchase Intention According to Food-related Lifestyle. The 48th Conference of Korean Hospitality and Tourism Academe, Seoul, Korea.
Lee, S.K., Xiao, Q., Youn, H.W., & Sun, K.A. (2014). Corporate Social Responsibility as a Risk Management Strategy in the Restaurant Industry. Proceedings of the 2014 Annual Conference of International Council on Hotel, Restaurant and Institutional Education (CHRIE), San Diego, CA.
Lee, S.K. & Youn, H.W. (2014). CSR for the restaurant industry: An empirical examination. The 20th Asia Pacific Tourism Association Annual Conference, Ho Chi Minh City, Vietnam.
Lee, S.K., Youn, H.W., & Xiao, Q. (2014). Socially Responsible Activities as Determinants of Systematic Risk for Publicly Traded U.S. Restaurants. The 47th World Hospitality and Tourism Forum, Seoul, Korea.
Kim, J.S., Singh, A., & Youn, H.W. (2014). The effects of the 2007-2009 recession on gaming volume: A case of Las Vegas Strip and Downtown casino properties. The 47th World Hospitality and Tourism Forum, Seoul, Korea.
Youn, H.W. (2014). Tourist Behavior / IT. The 47th World Hospitality and Tourism Forum, Seoul, Korea.
Song, S.J., Park, S.B., Youn H.W., & Lee, S.K. (2015). Impact of Geographic Diversification on U.S. Restaurant Firms’ Risk: Domestic and International Geographic Diversification. The 20th Annual Graduate Education and Graduate Student Research Conference in Hospitality and Tourism, Tampa, FL.
Kim, J-H., &?Youn, H.W. (2015). The leading causes and consequences of citizenship pressure. The 21st Asian Pacific Tourism Association Annual Conference, Kuala Lumpur, Malaysia.
Kim, J-H., &?Youn, H.W. (2015). How to design and deliver stories about tourism destinations: Case of Jancun village, Taiwan. 2015 Korean Scholars of Marketing Science International Conference, Seoul, Korea.
Kim, J-H., Liang, J., &?Youn, H.W. (2015). Examining the comparative influences of memorable tourism experiences, destination image and satisfaction on future behavior. 2015 Korean Scholars of Marketing Science International Conference, Seoul, Korea.?
?
科研项目及资助/Grants and Contracts
2008  Research Infrastructure Support:
? ? ? ?   “e-POCE (Point of Consumer Experience): Marketing Information System for Retail and Hospitality”
? ? ? ?   University of North Texas, $25,000 (awarded)
2008  2009 Summer Junior Faculty Research Fellowship:
? ? ? ?  “Developing a Bankruptcy Prediction Model for U.S. Restaurant?Firms using Artificial Neural Networks”
? ? ? ?  University?of North Texas, $5,000 (awarded)
2009  2010 Research Initiation Grant:
? ? ? ?   “The Effect of Turnover on Firm Profitability: Stress Management in the Hotel Industry”
? ? ? ?   University of North Texas, $7,500 (awarded)
2009  2010 Summer Junior Faculty Research Fellowship:
? ? ? ?  “The Potential Financial Impact of Illegal Immigrant Legislation in?the Restaurant Industry in Texas”
? ? ? ?   University of North Texas, $5,000 (awarded)
2010  2011 Summer Junior Faculty Research Fellowship:
? ? ? ?   “Firm performance and stock returns: An empirical study of U.S. restaurant firms”
? ? ? ?   University of North Texas, $5,000 (awarded)
2011  Internal Research Grants:
? ? ? ?   “The changing face of competencies for private club managers”
? ? ? ?   “Revised competencies for private club managers”
? ? ? ? ? ? ? ?Sookmyung Women's University, $25,000 (awarded)
2012  Internal Research Grants:
? ? ? ?  “Analysis of the impact of the hold rate on the slot revenue”
? ? ? ?   “Determinants of financial structure in Korean restaurant industry”
? ? ? ?  Sookmyung Women's University, $10,000 (awarded)
2013  Internal Research Grants:
? ? ? ?   Sookmyung Women's University, $5,000 (awarded)
2014  Internal Research Grants:
? ? ? ?  “Does size matter? Corporate social responsibility and firm performance in the restaurant industry”
? ? ? ?   Sookmyung Women's University, $18,000 (awarded)
2015  Internal Research Grants:
? ? ? ?  “Examining the influence of familiarity and its paradoxical effect on service failure memory”
? ? ? ?  Sookmyung Women's University, $10,000 (awarded)
?





人才队伍 专职师资
博士后
专职科研人员
兼职教师
人才招聘



相关话题/中山大学 珠海校区