一、基本信息




博士，1988年生，硕士生导师。主要从事番茄、茄子遗传育种研究。以第一作者/通讯作者在Molecular plant，New phytologist，Journal of Experimental Botany等期刊上发表论文8篇，累计影响因子>40。Physiologia Plantarum期刊审稿人。
E-mail：qiuzhengkun@scau.edu.cn

二、学习与工作经历




2019.09至今，University of Georgia，Visiting scholar
2016.07至今，华南农业大学，园艺学院蔬菜系，讲师
2015.03-2016.03，中国科学院遗传与发育生物学研究所，生物信息学
2011.09-2016.07，中国农业科学院，蔬菜学，获博士学位
2007.09-2011.06，华南农业大学，园艺，获得学士学位

三、主讲课程




《种子法律法规》、《种子检验》

四、研究领域




1.环境与番茄品质；
2.基于CRISPR/Cas9基因技术创制高品质番茄；
3.番茄、茄子主要农艺性状的基因定位与功能研究。

五、主要科研项目




1.国家自然科学基金青年科学基金，**，2019-2021，25万，主持
2.广东省自然科学基金，2018A，2018-2021，10万，主持
3.国家自然科学基金重点项目，**，2018-2023，284万，主要参加
4.农业部重点实验室开放课题，IVF201705，2017-2018，5万，主持
5.华南农业大学青年科技人才培育专项基金项目，2017-2018，20万，主持
6.华南农业大学人才引进项目，6万元，在研，主持

六、主要成果




已发表论文
1.Xiaoxi Liu, Yinggemei Huang, Zhengkun Qiu and Hao Gong. (2020). Comparative transcriptome analysis of differentially expressed genes between the fruit peel and flesh of the purple tomato cultivar ‘Indigo Rose’. Plant Signaling & Behavior. Doi: https://doi.org/10.1080/**.2020.**
2.Junjie Zhi, Xiaoxi Liu, Dongjing Li, Yinggemei Huang, Shuangshuang Yan, Bihao Cao# and Zhengkun Qiu#. (2020). CRISPR/Cas9?mediated SlAN2 mutants reveal various regulatory models of anthocyanin biosynthesis in tomato plant. Plant Cell Reports. Doi: 10.1007/s00299-020-02531-1
3.Shuangshuang Yan*, Na Chen*, Zenjun Huang*, Dongjing Li, Junjie Zhi, Bingwei Yu, Xiaoxi Liu#, Bihao Cao# and Zhengkun Qiu#. (2019) Anthocyanin Fruit encodes an R2R3‐MYB transcription factor, SlAN2‐like, activating the transcription of SlMYBATV to fine‐tune anthocyanin content in tomato fruit. New Phytologist. DOI: 10.1111/nph.16272
4.Zhengkun Qiu*, Shuangshuang Yan*, Bin Xia*, Jing Jiang, Bingwei Yu, Jianjun Lei, Changming Chen, Lin Chen, Yang Yang, Yongqing Wang, Shibing Tian#, and Bihao Cao#. (2019) The eggplant transcription factor MYB44 enhances resistance to bacterial wilt by activating the expression of spermidine synthase. Journal of Experimental Botany. doi:10.1093/jxb/erz259
5.吉康娜，郅俊杰，林丹妮，颜爽爽，田时炳，曹必好，邱正坤. (2019) 基于茄子基因组重测序的InDel标记开发及应用. 植物遗传资源学报 20.5 (2019): 1278-1288.
6.Zhengkun Qiu*, Haijing Wang*, Dongjing Li, Bingwei Yu, Qiuling Hui, Shuangshuang Yan, Zejun Huang, Xia Cui#, and Bihao Cao#. (2019) Identification of Candidate HY5-dependent and -independent Regulators of Anthocyanin Biosynthesis in Tomato. Plant and Cell Physiology, 60(3), 643-656.
7.Cao Xue*, Qiu Zhengkun*, Wang Xiaotian, Giang Tong Van, Liu Xiaolin, Wang Jing, Wang Xiaoxuan, Gao Jianchang, Guo Yanmei, Du Yongchen, Wang Guoping and Huang Zejun*. (2017) A putative R3 MYB repressor is the candidate gene underlying atroviolacium, a locus for anthocyanin pigmentation in tomato fruit. Journal of Experimental Botany. 68(21-22), 5745-5758.
8.Cui Lipeng*, Qiu Zhengkun*, Wang Zhirong, Gao Jiangchang, Guo Yanmei, Huang Zejun, Wang Xiaoxuan. Fine Mapping of a Gene (ER4.1) that Causes Epidermal Reticulation of Tomato Fruit and Characterization of the Associated Transcriptome. (2017) Frontiers in Plant Science, 8.
9.Qiu Zhengkun*, Li Ren* Zhang Shuaibin*, Wang Ketao, Xu Meng, Li Jiayang, Du Yongchen#, Yu Hong#, Cui Xia# (2016) Identification of Regulatory DNA Elements Using Genome-wide Mapping of DNase I Hypersensitive Sites during Tomato Fruit Development. Molecular Plant 9: 1168-1182.
10.Qiu Zhengkun *, Wang Xiaoxuan*, Gao Jianchang, Guo Yanmei, Huang Zejun, Du Yongchen (2016) The Tomato Hoffman’s Anthocyaninless Gene Encodes a bHLH Transcription Factor Involved in Anthocyanin Biosynthesis That Is Developmentally Regulated and Induced by Low Temperatures. PLOS ONE, 11(3), e**.
11.Zhang Shuaibin*, Xu Meng*, Qiu Zhengkun, Wang Ketao, Du Yongchen, Gu Lianfeng#, Cui Xia# (2016) Spatiotemporal transcriptome provides insights into early fruit development of tomato (Solanum lycopersicum). Scientific Reports 6, 23173.
已申请/授权专利：




1.一种运用CRISPR/Cas9基因编辑系统创制紫果番茄突变体的方法和应用，申请号：CNA（排名第一）
2.与番茄紫黑色果实基因ATV紧密连锁的分子标记及其应用，授权号：CNB（排名第三）