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天津科技大学食品科学与工程学院导师教师师资介绍简介-方国臻

本站小编 Free考研考试/2020-10-01


姓名:方国臻
性 别:女
出生年月: 1966.10
民族:汉
政治面貌:无党派人士
职称职务:“海河****”****,博士生导师
教育经历:
1. 1986.09——1990.07,山西师范大学,学士
2. 1996.09——1999.07,华东师范大学,硕士
3. 2002.09——2005.07,南开大学,博士
招收研究生学科及方向:
1. 招收博士研究生
(1)食品科学学科,食品安全与检测技术方向
(2)粮食、油脂及植物蛋白工程学科,粮油食品营养与安全方向
(3)食品营养与安全学科,食品危害因子检测新技术方向
2. 招收硕士研究生
(1)食品科学,食品生物技术方向
(2)营养与食品卫生学(医),食品安全分析技术方向
(3)粮食、油脂及植物蛋白工程,粮油食品营养与安全方向
(4)食品工程,食品品质与安全控制方向
从事研究的学科专业领域:
1. 食品科学
2. 生物技术
3. 粮食、油脂及植物蛋白工程
主要研究方向:
1. 食品安全检测
2. 先进功能材料制备
3. 仪器联用技术
主要工作经历及业绩:
1. 1990.07——2002.08,大同大学,任教
2. 2005.07——至今,天津科技大学,任教
主持的主要科研项目
1. 国家自然科学基金:基于分子印迹技术的性能可控农兽药多残留检测传感器 研究
2. 国家自然科学基金:基于分子印迹技术的β2兴奋剂莱克多巴胺检测新方法研究
3. 国家高技术研究发展计划(863计划)项目:农产品生境控制与质量分子检测技术专题:“有机磷、磺酰脲类农药残留分子印迹检测技术系统性研究与开发”
4. 国家高技术研究发展计划(863计划)课题:基于人工抗体的毒素富集与高灵敏检测技术研究
5. 国家科技支撑计划课题:重要食品生产加工过程危害物控制与溯源技术研究及示范
6. 国家科技支撑计划(子课题):建立碱性橙II、酸性橙II等非法添加物的高选择性的样品前处理新型技术
7. 国家科技支撑计划(子课题):油脂过氧化物、5-羟甲基糠醛及铝元素快速检测技术研究
8. 国家农业科技成果转化项目(子课题):农药残留分子印迹检测材料和设备的研发及产业化
9. 天津市教委(重点项目):食品包装材料中有害物质迁移模式的探究和安全性评价
10. 教育部(博士后基金):食品中磺胺兽药残留的痕量检测
完成的主要论文
近年来,在Journal of Materials Chemistry A (IF: 8.262, 1区Top Journal), Biosensors and Bioelectronics(IF: 7.476, 1区Top Journal),ACS Applied Materials & Interfaces(IF: 7.145, 1区Top Journal),Journal of Agricultural and Food Chemistry(IF: 2.912, 1区 Top Journal),Analytical Chemistry(IF: 5.886, 2区 Top Journal)等期刊上发表SCI论文90多篇。
近三年发表SCI论文
1. Yukun Yang, Guozhen Fang, Xiaomin Wang, Guiyang Liu, Shuo Wang, Imprinting of molecular recognition sites combined with π-donor–acceptor interactions using bis-aniline-crosslinked Au–CdSe/ZnS nanoparticles array on electrodes: Development of electrochemiluminescence sensor for the ultrasensitive and selective, Biosensors and Bioelectronics, 2016, 77, 1134–1143.
2. Longhua Xu, Guozhen Fang, Mingfei Pan, Xuefeng Wang, Shuo Wang, One-pot synthesis of carbon dots-embedded molecularly imprinted polymer for specific recognition of sterigmatocystin in grains, Biosensors and Bioelectronics, 2016, 77, 950-956.
3. Longhua Xu, Guozhen Fang, Jifeng Liu, Mingfei Pan, Ranran Wang, Shuo Wang, One-pot synthesis of nanoscale carbon dots-embedded metal−organic frameworks at room temperature for enhancing chemical sensing, Journal of Materials Chemistry A, 2016, DOI: 10.1039/C6TA06403E.
4. Guozhen Fang, Guiyang Liu, Yukun Yang, Shuo Wang, Quartz crystal microbalance sensor based on molecularly imprinted polymer membrane and three-dimensional Au nanoparticles@mesoporous carbon CMK-3 functional composite for ultrasensitive and specific determination of citrinin, SensorsandActuatorsB-Chemical, 2016, 230, 272-280.
5. Guozhen Fang, Hao Wang, Yukun Yang, Guiyang Liu, Shuo Wang, Development and Application of a Quartz Crystal Microbalance Sensor Based on Molecularly Imprinted Sol-Gel Polymer for Rapid Detection of Patulin in Foods, Sensors & Actuators: B. Chemical, 2016, 237, 239–246.
6. Yukun Yang, Xiaomin Wang, Guozhen Fang, Yaguang Yun, Ting Guo, Shuo Wang, Electrochemiluminescence Analysis Based on Molecular Imprinting Technique, Progress in Chemistry, 2016, 28(9), 1351-1362.
7. Yukun Yang, Qianqian Li, Guozhen Fang, Shuo Wang, Preparation and evaluation of novel surface molecularly imprinted polymers by sol–gel process for online solid-phase extraction coupled with high performance liquid chromatography to detect trace patulin in fruit derived products, RSC Advances, 2016, 6, 54510-54517.
8. Yukun Yang, Yaoyu Cao, Xiaomin Wang, Guozhen Fang, Shuo Wang, Prussian blue mediated amplification combined with signal enhancement of ordered mesoporous carbon for ultrasensitive and specific quantification of metolcarb by a three-dimensional molecularly imprinted electrochemical sensor, Biosensors and Bioelectronics, 2015, 64, 247-254.
9. Huilin Liu, Guozhen Fang, Qiliang Deng, Shuo Wang, A triple-dimensional sensing chip for discrimination of eight antioxidants based on quantum dots and grapheme, Biosensors and Bioelectronics, 2015, 74, 313–317.
10. Cuicui Liu, Qiliang Deng, Guozhen Fang, Xuan Huang, Shuo Wang, Jinsong He, A Novel Poly(Ionic Liquid) Interface-free Two-dimensional Monolithic Material for the Separation of Multiple Types of Glycoproteins, ACS Applied Materials & Interfaces, 2015, 36(7), 20430-20437.
11. Guozhen Fang, Qinghui Lv, Cuicui Liu, Miaomiao Huo, Shuo Wang, An Ionic Liquid Improved HPLC-ICP-MS Method for Simultaneous Determination of Arsenic and Selenium Species in Animal/Plant-Derived Foodstuffs, Analytical Methods, 2015, 7, 8617-8625.
12. Cuicui Liu, Shaoyuan He, Kun Shen, Xue Feng, Guozhen Fang, Shuo Wang, L-cysteine Functionalized Silica Gel as an Efficient Adsorbent for the Determination of Heavy Metals in Foods by ICP-MS, Food Analytical Methods, 2015, 8, 1785–1793.
13. Cuicui Liu, Xue Feng, Hailong Qian, Guozhen Fang, Shuo Wang, Determination of Norfloxacin in Food by Capillary Electrophoresis Immunoassay with Laser Induced Fluorescence Detector, Food Analytical Methods, 2015, 8(3), 596-603.
14. Huilin Liu, Guozhen Fang and Shuo Wang , Molecularly imprinted optosensing material based on hydrophobic CdSe quantum dots via a reverse microemulsion for specific recognition of ractopamine, Biosensors and Bioelectronics, 2014, 55, 127-132.
15. Lingjie Kong, Mingfei Pan, Guozhen Fang, Xinlei He, Yukun Yang, Jie Dai, Shuo Wang, Molecularly imprinted quartz crystal microbalance sensor based on poly(o-aminothiophenol) membrane and Au nanoparticles for ractopamine determination, Biosensors and Bioelectronics, 2014, 51, 286–292.
16. Cuicui Liu, Qiliang Deng, Guozhen Fang, Xuan Huang, Shuo Wang, Facile Synthesis of Graphene Doped Poly(ionic liquid) Boronate Affinity Material for Specific Capture of Glycoproteins, Journal of Materials Chemistry B, 2014, 2(32), 5229-5237.
17. Yukun Yang, Guozhen Fang, Xiaomin Wang, Mingfei Pan, Hailong Qian, Huilin Liu, Shuo Wang, Sensitive and selective electrochemical determination of quinoxaline-2-carboxylic acid based on bilayer of novel poly(pyrrole) functional composite using one-step electro-polymerization and molecularly imprinted poly(o-phenylenediamine), Analytica Chimica Acta, 2014, 806, 136-143.
18. Cuicui Liu, Qiliang Deng, Guozhen Fang, Xue Feng, Hailong Qian, Shuo Wang, Facile preparation of organic–inorganic hybrid polymeric ionic liquid monolithic column with a one–pot process for protein separation in capillary electrochromatography, Analytical and Bioanalytical Chemistry, 2014, 406(28), 7175-7183.
19. Huilin Liu, Guozhen Fang, Huidan Zhu, Shuo Wang, Application of molecularly imprinted polymer appended onto CdSe/ZnS quantum Dots for optosensing of tocopherol in rice, Food Analytical Methods, 2014, 7(7), 1443-1450.
20. Guozhen Fang, Hailong Qian, Qiliang Deng, Xuqin Ran, Yukun Yang, Cuicui Liu, Shuo Wang, A Novel C18 Reversed Phase Organic-Silica Hybrid Cationic Monolithic Capillary Column with Ionic Liquid as Organic Monomer via “One-Pot” Approach for Capillary Electrochromatography, RSC Advances, 2014, 4, 15518-15525.
21. Guozhen Fang, Chao Fan, Huilin Liu, Mingfei Pan, Huidan Zhu, Shuo Wang, A novel molecularly imprinted polymer on CdSe/ZnS quantum dots for highly selective optosensing of mycotoxin Zearalenone in cereal samples, RSC Advances, 2014, 4(6), 2764-2771.
22. Guozhen Fang, Jingjing Feng, Yifan Yan, Cuicui Liu, Shuo Wang, Highly selective determination of chrysoidine in foods through a surface molecularly imprinted sol-gel polymer solid-phase extraction coupled with HPLC, Food Analytical Methods, 2014, 7, 345-351.
完成的著作
参与编写下列教材、著作:
1. 参编教材:《仪器分析》,地震出版社,2001年4月第一版
2. 编著:《新显色剂及其在光度分析中的应用》,化学工业出版社,2003年10月第一版.
科研获奖
1. 2006年,获中国分析测试协会科学技术一等奖
2. 2009年, 获天津市自然科学二等奖
3. 2010年,获教育部科技技术进步二等奖
4. 2013年,获福建省科学技术进步二等奖
联系方式
通信地址:天津市经济技术开发区第十三大街29号,天津科技大学食品工程与生物技术学院
邮政编码:300457
电 话:
E-mail :fangguozhen@tust.edu.cn
相关话题/天津科技大学 食品科学与工程学院