学术学位博导
--> 职称：教授
**
单位：营养与食品卫生学系
cyzhong@njmu.edu.cn
专业：营养与食品卫生学
个人简介
Research Interests: 1. Cancer stem cells and cancer development; 2. Nutrition and cancer intervention; 3. Dietary factor and metabolic diseases.
发表论文:
ERK5 negatively regulates tobacco smoke induced pulmonary epithelial-mesenchymal transition.
Medium Chain Triglyceride Ameliorates Insulin Resistance and Inflammation in High Fat Diet-Induced Obese Mice.
Curcumin suppresses MAPK pathways to reverse tobacco smoke-induced gastric epithelial–mesenchymal transition in mice.
Anti-inflammatory Activity of Magnesium Isoglycyrrhizinate Through Inhibition of Phospholipase A2/Arachidonic Acid Pathway.
Inhibition of tobacco smoke-induced bladder MAPK activation and epithelial-mesenchymal transition in mice by by curcumin.
Benzidine induces epithelial-mesenchymal transition in human uroepithelial cells through ERK1/2 pathway.
ERK5 positively regulates cigarette smoke-induced urocystic epithelial-mesenchymal transition in SV‑40 immortalized human urothelial cells.
Curcumin Modulates miR-19/PTEN/AKT/p53 Axis to Suppress Bisphenol A-induced Breast Cancer Cell Proliferation.
Age-associated differences in gene expression in response to delayed anesthetic preconditioning.
Oxidative injury in the lungs of neonatal rats following short term exposure to ultrafine iron and soot particles
教材专著:
卫生部“十二五”规划教材<营养与食品卫生学>（第七版）
Food and Nutritional Components in Focus No 5 Isoflavones: Chemistry, Analysis, Function and Effects. Chapter 35 Equol and Cell Proliferation
Basic Nutrition and Diet Therapy
国家卫生和计划生育委员会“十三五”规划教材<营养与食品卫生学>（第八版）
特殊医学用途配方食品临床应用
科研成果:
目前承担的科研项目:
miR-19/GSK3β/β-catenin调控莱菔硫烷干预肺癌干细胞的机制研究（81573139）
TP63α/Sonic Hedgehog调控慢性N-二甲基亚硝胺暴露诱导肝癌干细胞的分子机制及大蒜活性成分二烯丙基三硫化物的干预作用
已经完成的科研项目:
MAPK信号通路在吸烟诱导的肺上皮细胞分化异常中的作用及其干预研究
国家973项目子课题：TP63蛋白调控EMT及在肺癌转移中的作用研究
miR-19/p53/NF-κB调控双酚A促乳腺癌细胞增殖作用的分子机制及姜黄素的干预研究
