导师姓名：乔冬玲
导师类型：硕士生导师
出生日期：1988/11/9
职称：副教授
个人简介：
湖北省省级学子，在核壳结构微囊构建与性能评价、淀粉多糖多层次结构与消化动力学调控、天然高分子多糖亲水/疏水改性与性能评价方面进行了研究。先后在FoodHydrocolloids、CarbohydratePolymers等国际学术刊物上发表SCI论文22篇，申请国内专利4项，主持国家自然科学基金青年项目、湖北省自然科学基金等项目4项。
所在学院：生物工程与食品学院
专业：食品科学与工程
研究方向：食品软物质结构与功能
主讲硕士生课程：高级食品化学
主讲博士生课程：现代仪器分析
科研项目：
1、国家自然科学基金，界面张力对单分散微囊构建过程及其核壳结构的影响机制，2019.1-2021.12，24万元；
2、湖北省自然科学基金面上项目，单分散双重乳液构建与界面张力相关性的研究，2019.09-2021.8,5万元；
3、湖北省教育厅科研计划项目，亲疏水两相核壳结构液珠的制备及其在卷烟中的应用研究，2018.1-2019.12，2万元。
科研成果：
1、湖北省科技进步二等奖，软物质组装材料包载香精香料的关键技术与应用，第三；
2、Qiao,Dongling,Wang,Zhong,Cai,Chi,Yin,Song,Qian,Hong,Zhang,Binjia,etal.,TailoringMulti-LevelStructuralandPracticalFeaturesofGelatinFilmsbyVaryingKonjacGlucomannanContentandDryingTemperature.Polymers2020,12；
3、Qiao,Dongling,Wang,Zhong,Li,Hao,Zhang,Binjia,Pu,Huayin,Jiang,Fatang,etal.,Supramolecularandmolecularstructuresofpotatostarchesandtheirdigestionfeatures.InternationalJournalofBiologicalMacromolecules2019；
4、Qiao,Dongling,Tu,Wenyao,Zhong,Lei,Wang,Zhong,Zhang,Binjia,Jiang,etal.,MicrostructureandMechanical/HydrophilicFeaturesofAgar-BasedFilmsIncorporatedwithKonjacGlucomannan.Polymers2019,11；
5、Qiao,Dongling,Tu,Wenyao,Liao,Anping,Li,Nannan,Zhang,Binjia,Jiang,Fatang,etal.,Multi-scalestructureandpasting/digestionfeaturesofyambeantuberstarches.CarbohydratePolymers2019,213,199-207；
6、Qiao,Dongling,Tu,Wenyao,Wang,Zhong,Yu,Long,Zhang,Binjia,Bao,Xianyang,etal.,Influenceofcrosslinkeramountonthemicrostructureandpropertiesofstarch-basedsuperabsorbentpolymersbyone-steppreparationathighstarchconcentration.InternationalJournalofBiologicalMacromolecules2019,129,679-685；
7、Qiao,Dongling,Tu,Wenyao,Zhang,Binjia,Wang,Ran,Li,Nannan,Nishinari,Katsuyoshi,etal.,Understandingthemulti-scalestructureanddigestionrateofwaterchestnutstarch.FoodHydrocolloids2019,91,311-318；
8、Zhang,Binjia,Gilbert,ElliotP.,Qiao,Dongling,Xie,Fengwei,Wang,DavidK.,Zhao,Siming,etal.,Afurtherstudyonsupramolecularstructurechangesofwaxymaizestarchsubjectedtoalkalinetreatmentbyextended-qsmall-angleneutronscattering.FoodHydrocolloids2019,95,133-142；
9、Qiao,Dongling,Li,Sheng,Yu,Long,Zhang,Binjia,Simon,George,Jiang,Fatang,Effectofalkanolsurfacegraftingonthehydrophobicityofstarch-basedfilms.InternationalJournalofBiologicalMacromolecules2018,112,761-766；
10、Qiao,Dongling,Yu,Long,Bao,Xianyang,Zhang,Binjia,Jiang,Fatang,Understandingthemicrostructureandabsorptionrateofstarch-basedsuperabsorbentpolymerspreparedunderhighstarchconcentration.CarbohydratePolymers2017,175,141-148；
11、Qiao,Dongling,Xie,Fengwei,Zhang,Binjia,Zou,Wei,Zhao,Siming,Niu,Meng,etal.,Afurtherunderstandingofthemulti-scalesupramolecularstructureanddigestionrateofwaxystarch.FoodHydrocolloids2017,65,24-34；
12、Qiao,Dongling,Zhang,Binjia,Huang,Jing,Xie,Fengwei,Wang,DavidK.,Jiang,Fatang,etal.,Hydration-inducedcrystallinetransformationofstarchpolymerunderambientconditions.InternationalJournalofBiologicalMacromolecules2017,103,152-157；
13、Zhang,Binjia,Xie,Fengwei,Wang,DavidK.,Zhao,Siming,Niu,Meng,Qiao,Dongling,etal.,AnimprovedapproachforevaluatingthesemicrystallinelamellaeofstarchgranulesbysynchrotronSAXS.CarbohydratePolymers2017,158,29-36；
14、Qiao,Dongling,Liu,Hongsheng,Yu,Long,Bao,Xianyang,Simon,GeorgeP.,Petinakis,Eustathios,etal.,Preparationandcharacterizationofslow-releasefertilizerencapsulatedbystarch-basedsuperabsorbentpolymer.CarbohydratePolymers2016,147,146-154；
15、Qiao,Dongling,Yu,Long,Liu,Hongsheng,Zou,Wei,Xie,Fengwei,Simon,George,etal.,Insightsintothehierarchicalstructureanddigestionrateofalkali-modulatedstarcheswithdifferentamylosecontents.CarbohydratePolymers2016,144,271-281；
16、Qiao,Dongling,Ma,Hongxin,Yu,Long,Liu,Hongsheng,Zou,Wei,Chen,Ling,etal.,SynthesisandCharacteristicsofGraftCopolymerizationofStarch-G-PAMUsingATwin-RollMixerasReactorforCornstarchwithDifferentAmylose/AmylopectinRatios.InternationalPolymerProcessing2014,29,252-259；
17、Qiao,Dongling,Bao,Xianyang,Liu,Xingxun,Chen,Ling,Zhang,Xiaoqing,Chen,Pei,Preparationofcassavastarch-basedsuperabsorbentpolymerusingatwin-rollmixerasreactor.ChineseJournalofPolymerScience2014,32,1348-1356；
18、Qiao,Dongling,Zou,Wei,Liu,Xingxun,Yu,Long,Chen,Ling,Liu,Hongshen,etal.,Starchmodificationusingatwin‐rollmixerasareactor.Starch‐St?rke2012,64,821-825；