响应面法优化纤维素酶辅助从泡叶藻中提取泡叶藻聚糖的工艺

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鲍青云¹，韦敬柳乙¹，姜泽东^1,2,3,4*，余刚¹，黄高凌^1,2,3,4，朱艳冰^1,2,3,4，肖安风^1,2,3,4，倪辉^1,2,3,4，李清彪^1,2,3,4

1. 集美大学食品与生物工程学院，福建厦门 361021；2. 福建省食品微生物与酶工程重点实验室，福建厦门 361021；3. 厦门南方海洋研究中心海藻资源化利用与深加工重点实验室，福建厦门 361021；4. 厦门市食品与生物工程技术研究中心，福建厦门 361021

收稿日期:2017-10-10修回日期:2017-11-23出版日期:2018-06-22发布日期:2018-06-06
通讯作者:姜泽东

基金资助:国家自然科学基金项目;集美大学科研基金资助;福建省自然科学基金面上项目

Optimization of Cellulase Assisted Extraction Conditions for Sulfated Polysaccharide (Ascophyllan) from Ascophyllum nodosum by Response Surface Methodology

Qingyun BAO¹, Jingliuyi WEI¹, Zedong JIANG^{1,2,3,4 *}, Gang YU¹, Gaoling HUANG ^1,2,3,4,YanbingZHU^1,2,3,4, Anfeng XIAO^1,2,3,4, Hui NI^1,2,3,4, Qingbiao LI^1,2,3,4

1. College of Food and Biology Engineering, Jimei University, Xiamen, Fujian 361021, China; 2. Fujian Provincial Key Laboratory of Food Microbiology and Enzyme Engineering Technology, Xiamen, Fujian 361021, China; 3. Key Laboratory of Systemic Utilization and In-depth Processing Economic Seaweed, Xiamen Southern Ocean Technology Center, Xiamen, Fujian 361021, China;4. Research Center of Food and Biotechnology of Xiamen City, Xiamen, Fujian 361021, China

Received:2017-10-10Revised:2017-11-23Online:2018-06-22Published:2018-06-06

摘要/Abstract

摘要： 通过单因素实验研究纤维素酶辅助提取泡叶藻聚糖时液料比、酶添加量、酶解温度、酶解时间等关键因素对泡叶藻聚糖提取率的影响，并进一步采用Box-Behnken实验设计和响应面分析法优化其工艺参数. 结果表明，纤维素酶辅助提取泡叶藻聚糖的优化工艺条件为液料比30 mL/g、酶浓度200 IU/mL、酶解时间2.0 h、酶解温度50℃，该条件下多糖提取率为14.65%?0.73%，与模型预测值14.75%非常接近，采用响应面法对泡叶藻聚糖提取条件进行优化合理可行.

引用本文

鲍青云韦敬柳乙姜泽东余刚黄高凌朱艳冰肖安风倪辉李清彪. 响应面法优化纤维素酶辅助从泡叶藻中提取泡叶藻聚糖的工艺[J]. 过程工程学报, 2018, 18(3): 632-638.
Qingyun BAO Jingliuyi WEI Zedong JIANG Gang YU Gaoling HUANG Yanbing ZHU Anfeng XIAO Hui NI Qingbiao LI. Optimization of Cellulase Assisted Extraction Conditions for Sulfated Polysaccharide (Ascophyllan) from Ascophyllum nodosum by Response Surface Methodology[J]. Chin. J. Process Eng., 2018, 18(3): 632-638.

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