Pearl Lin Associate Professor
PhD (University of Strathclyde)
MSc (University of Brighton)
BA (The Culinary Institute of America)
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Research and Teaching Area:
Food and Beverage Management, Hospitality and Hotel Management +852 3400-2186 +852 2362-9362 pearl.lin@polyu.edu.hk
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Area of Research Expertise
Culinary Creativity
Culinary Training and Education
Quality Assurance in Bed and Breakfast Sector

Areas of Teaching Expertise
Hospitality and Hotel Management
Food and Beverage Management
Human Resources Management
Restaurant Operation
Conflict Management