报告1： Kiwifruit in the world()

报告人：Dr. Ross Ferguson

报告2：Kiwifruit bacterial Disease symptom and development

报告人：Dr. Mike Manning

报告3：In vitro biotechnology application in fruit breeding: the pass and the future

报告人：Dr. Jinhu Wu
时 间：2014年9月18日8:30-12:00

地 点：生命科学与工程学院学术报告厅东7A座326
欢迎老师和同学积极参加！
报告人简介：

Dr. Ross Ferguson：奥克兰大学哲学博士，维多利亚大学科学博士，先后在新西兰国家科学与工业部（DSIR）及新西兰植物与食品研究所（The Plant & Food Research Institute of New Zealand Ltd）工作，新西兰皇家学会院士，新西兰功绩勋章以及多项荣誉获得者。在猕猴桃营养与生理学，猕猴桃分类学，猕猴桃遗传改良等多个领域的工作取得了丰硕的成果，是多个园艺学国际学术刊物的编委及评审人，发表研究论文及评述近180篇，是最早与我国分类学家梁畴芬合作对猕猴桃属植物开展较为完整的系统分类研究的科学家之一，后期在猕猴桃资源评价领域取得了一系列原创性成就，对新西兰乃至世界领域的猕猴桃产业发展做出了重要贡献。

Michael (Mike) Allen Manning： a scientist in New Zealand Institute for Plant and Food Research, has over 30 years experience of disease management research and is currently involved in research to understand Psa the bad disease to kiwifruit and develop tools for management of the disease. As in November 2010 Psa was identified in kiwifruit orchards of New Zealand. In order to assist the New Zealand kiwifruit industry to understand the extent of the incursion he actively supported government agriculture incursion team until Christmas 2010. He took the initiative to investigate the range of vine symptoms in order to prepare disease monitoring teams for orchard disease surveys, assisting KVH (the body set up to handle Psa for Zespri in New Zealand) with unusual day to day inquiries from growers. Since then he and his colleagues developed a study to understand the disease in the commercial varieties of kiwifruit of New Zealand. He and his team also decided to set up a monitoring system to map disease progress on all of the vines at the Te Puke Research Orchard - the purpose was to track the appearance of symptomatic vines with known parentage to identify possible resistance in Actinidia germplasm collection. They also set up the monitoring of P/F pre-commercial varieties blocks in 7 locations throughout New Zealand.Research projects such as determining the rate and spread of disease, identifying the location of Psa in the wood of kiwifruit vines, methods to trap bacteria in orchards and product testing are underway and significant results have been reported during the course of the project. The work done so far for the outbreak has kept a high research profile for Plant & Food Research institute.

吴金虎：华中农业大学硕士，奥克兰大学博士。先后就职于华中农业大学园艺学院，新西兰HortResearch访问科学家，新西兰植物与食品研究所科学家。先后从事柑橘种质创新、栽培及猕猴桃种质创新与遗传育种研究，发表学术论文40多篇，并于近期通过倍性操作创制出一批大果型红肉、黄肉猕猴桃新种质，推动了猕猴桃倍性育种。
生命科学与工程学院

2014年9月15日