姜毓君
性 别： 男 出生年月： 1971-07-11
职 称： 二级教授 工作单位： 食品学院
招生学科1： 食品科学 招生学科2：
办公电话： ** E-mail： yujun_jiang@163.com

 开设研究生课程情况
课程编号 课程名称 课程级别 学时
210301 食品生物技术 硕士课 32
 近五年主持科研项目概况
1.国家自然科学基金：婴幼儿配方乳粉及其加工环境中危害菌群体进化与环境耐受性。
2.黑龙江省杰出青年科学基金：乳品致病菌检测与控制技术的研究和开发。
3.国家科技支撑计划课题：乳制品原料生产控制、溯源及预警体系集成创新与示范。
4.国家863计划课题：益生菌发酵乳加工新技术及新产品开发。
5.国家自然科学基金：嗜酸乳杆菌NCFM对机体免疫相关基因的调控及其作用机制研究。
6.黑龙江省创新能力提升专项：功能性发酵乳制品产业化关键技术研究与开发。
7.国家市场监督管理总局：特殊医学用途配方食品标签技术要求研究
8.国家市场监督管理总局：国内外婴幼儿配方食品的内涵与外延


 近五年项目获奖概况
 

成果名称
奖励名称
授予单位
获奖等级

生鲜乳和乳制品主要致病菌的快速检测技术研究与开发
黑龙江省科技进步奖
黑龙江省人民政府
二等奖（第1名）



 近五年代表性著作、论文
论文：
1.Ziwei Zhang, Chaoxin Man, Linlin Sun, Xinyan Yang, Mingyu Li, Wei Zhang, Yujun Jiang*.  Short communication: Complete genome sequence of Lactobacillus plantarum J26, a probiotic strain with immunomodulatory activity[J]. Journal of Dairy Science. 2019.
2.Ali, Md Aslam; Zhang, Ziwei; Li, Hongfu; Zhang, Yashuo; Fu, Shiqian; Zhang, Wei; Man, Chaoxin; Jiang, Yujun*. A Culture-Independent Method for Enumeration of Viable Load of Lactobacillus acidophilus NCFM by using Real-Time PCR[J]. INTERNATIONAL JOURNAL OF FOOD ENGINEERING. 2019.
    3.Kejin Zhuang, Hongfu Li, Ziwei Zhang, Shuang Wu, Yashuo Zhang, Edward M. Fox, Chaoxin Man*, Yujun Jiang*. Typing and Evaluating Heat-resistance of Bacillus cereus sensu stricto Isolated from the Processing Environments of Powdered Infant Formula[J]. Journal of Dairy Science. 2019.
    4.Yichao Hou, Xuesong Li, Xinyu Liu, Yashuo Zhang, Wei Zhang, Chaoxin Man*, Yujun Jiang*. Transcriptomic responses of Caco-2 cells to Lactobacillus rhamnosus GG and Lactobacillus plantarum J26 against oxidative stress[J]. Journal of Dairy Science. 2019.
   5.Zhuang, Kejin; Jiang, Yujun; Li, Mingyu; Li, Hongfu; Feng, Xiaohan; Qu, Xingguang; Man,Chaoxin*. Expression of milk-derived angiotensin I-converting enzyme-inhibitory peptides in Lactococcus lactis[J]. Food Biotechnology, 2019.
6. Shiqian Fu, Yujun Jiang, Xia Jiang, Yueming Zhao, Sihan Chen, Xinyan Yang, Chaoxin Man*. Probe-free label system for rapid detection of Cronobacter Genus in powdered infant formula[J]. ABS Express.2018.
7. Hui Wang, Yujun Jiang, Yashuo Zhang, Ziwei Zhang, Xinyan Yang, Md. Aslam Ali, Edward M. Fox, Kari S. Gobius, Chaoxin Man*. Silver nanoparticles: a novel antibacterial agent for control of Cronobacter sakazakii[J]. Journal of Dairy Science.2018.
8. Ali, Md.; Wang, Hui; Lin, Guangen; Dang, Fangfang; Wu, Shuang; Man, Chaoxin; Jiang, Yujun*. Development of a Standard Curve to Account Viable Load of Bifidobacterium animalis spp. lactis HN019 using RNA by Real-time PCR[J]. Journal of AOAC International. 2018.  
9. Hui Wang, Yujun Jiang, Chengxin Tian, Ruili Pan, Fangfang Dang, Jing Feng, Mingyu Li, Yashuo Zhang, Hongfu Li, Chaoxin Man*. Determination of the migration of lead and chromium from feed to raw milk in Holstein cows[J]. Food Additives & Contaminants: Part A.2018.
10. Fangfang Dang, Yujun Jiang, Ruili Pan, Yanhong Zhou, Shuang Wu, Rui Wang, Kejin Zhuang, Wei Zhang, Tiejing Li, Chaoxin, Man*. Administration of Lactobacillus paracasei ameliorates type 2 diabetes in mice[J]. Food & Function,2018,9(7).
11. Kejin Zhuang; Yujun Jiang; Xiaohan Feng; Li Li; Fangfang Dang; Wei Zhang; Chaoxin Man*. Transcriptomic response to GABA-producing Lactobacillus plantarum CGMCC 1.2437T induced by L-MSG[J]. PLOS ONE.2018, 13(6): e**.
12. Luhong Sun, Yujun Jiang, Ruili Pan, Mingyu Li, Rui Wang, Sihan Chen, Shiqian Fu, Chaoxin Man*. A novel, simple and low-cost paper-based analytical device for colorimetric detection of Cronobacter spp. [J]. Analytica Chimica Acta.2018.
13. Shuang Wu, Yu Jun Jiang,Bin Bin Lou,Jing Feng, Yan Hong Zhou, Ling Guo, Stephen J. Forsythe, ChaoXin Man*. Microbial community structure and distribution in the air of a powdered infant formula factory based on cultivation and high-throughput sequence methods[J]. Journal of Dairy Science, 2018, 101(8).
14. Jing Feng,Yujun Jiang,Mingyu Li,Siyu Zhao,Yanming Zhang, Xuesong Li, Hui Wang, Guangen Lin, Hao Wang, Tiejing Li, Chaoxin Man*. Diversity and evolution of Lactobacillus casei group isolated from fermented dairy products in Tibet[J]. Archives of Microbiology.2018: 1-11.
15. Ruili Pan, Yujun Jiang, Luhong Sun, Rui Wang, Kejin Zhuang, Yueming Zhao,Hui Wang,Md. Aslam Ali, Honghua Xu, and Chaoxin Man*. Gold nanoparticle-based enhanced lateral flow immunoassay for detection of Cronobacter sakazakii in powdered infant formula[J]. Journal of dairy science, 2018, 101(5): 3835-3843.
16. Yueming Zhao, Xia Jiang,Yanyan Qu, Ruili Pan, Xinyi Pang, Yujun Jiang,* and Chaoxin Man*.Salmonella detection in powdered dairy products using a novel molecular tool[J]. Journal of Dairy Science.2017,100 (5): 3480-3496
17. Peng Fei, Yujun Jiang, Jing Feng, Stephen J. Forsythe, Ran Li, Yanhong Zhou, Chaoxin Man*. Antibiotic and desiccation resistance of Cronobacter sakazakii and C. malonaticus isolated from powdered infant formula and processing environment[J]. Frontiers in Microbiology. 2017, 8(316):1-8.
18. Baochao Hou, Hui Wang, Tianwen Yan, Yi Shan, Wenqi Zhou, Lidong Zhang, Chaoxin Man, Yu Deng, Yujun Jiang*. Production for high-vitality starter culture of Lactobacillus plantarum NDC 75017 by high cell-density cultivation and low-temperature vacuum drying[J]. Food Science and Technology Research. 2016, 22(4):519-527.
19. Yujun Jiang, Zhe Zheng, Tiehua Zhang, Gregory Hendricks, Mingruo Guo. Microencapsulation of Lactobacillus acidophilus NCFM using polymerized whey proteins as wallmaterial [J]. InternationaL Journal of Food Sciences and Nutrition. 2016,67(6): 670-677.
20. Ran Li, Peng Fei, Chaoxin Man, Bingbing Lou, Jieting Niu, Jing Feng, Luhong Sun, Mingyu Li, Yujun Jiang*. Tea polyphenols inactivates Cronobacter sakazakii isolated from powdered infant formula [J]. Journal of Dairy Science. 2016, 99(2):1019-1028.
21. Yujun Jiang, Li Li, Haoxiu Sun, Yi Shan, Ying Liu, Liang Li, Bo Qu,Chaoxin Man*. Induction of cytokines via NF-κB and p38 MAP kinase signalling pathways associated with the immunomodulation by Lactobacillus plantarum NDC 75017 in vitro and in vivo [J]. Journal of Functional Foods. 2016, 20:215-225.
22. Peng Fei, Chaoxin Man, Binbin Lou, Stephen J. Forsythe, Yunlei Chai, RanLi, Jieting Niu, Yujun Jiang*. Genotyping and source tracking of  Cronobacter sakazakii and C. malonaticus isolated from powdered infant formula and an infant formula production factory in China [J]. Applied and Environmental Microbiology. 2015, 81(16):5430-5439.
23. Yu Deng, Chaoxin Man,Ying Fan,Zhe Wang, Li Li, Huan Ren,Weijia Cheng, Yujun Jiang*. Preparation of elemental selenium-enriched fermented milk by newly isolated Lactobacillus brevis from kefir grains [J]. International Dairy Journal. 2015, 44:31-36.
24. Yi Shan, Chaoxin Man, Xiyan Han, Li Li,Ying Guo, Yu Deng, Ting Li, L.W.Zhang and Yunjun Jiang*. Evaluation on improved γ-aminobutyric acid production in yogurt using Lactobacillus plantarum NDC75017 [J]. Journal of Dairy Science. 2015, 98(4):2138-2149.
25. Li Li, Yujun Jiang, Xiangyi Yang, Ying Liu, Jinyu Wang, Chaoxin Man*. Immunoregulatory Effects on Caco-2 Cells and Mice of Exopolysaccharides Isolated from Lactobacillus acidophilus NCFM [J]. Food & Function. 2014, 5(12):3261-3268.
26. Xinyan Peng , Jiong Meng, Tao Chi, Peng Liu, Chaoxin Man, Shaomin Liu, Ying Guo,Yujun Jiang*. Lactobacillus plantarum NDC75017 alleviates the learning and memory ability in aging rats by reducing mitochondrial dysfunction[J]. Experimental and Therapeutic Medicine. 2014, 8(6): 1841 - 1846.
27. Xinyan Peng, Yujun Jiang*. Protective effects of Lactobacillus plantarum NDC 75017 against lipopolysaccharide-induced liver injury in mice [J]. Inflammation. 2014，37(5):1599-1607.
28. Li Li, Chaoxin Man, Ting Li, Yi Shan, Yu Deng, Mu Ding, Mingyan Guo,Yujun Jiang*. Optimization of γ-aminobutyricacid production of Lactobacillus plantarum and determination of flavor substances in γ-aminobutyric acid-enriched fermented milk [J]. Journal of,Dairy Science. 2014, 97, Suppl. 1,522.
29. Shaomin Liu, Chaoxin Man, Xinying Peng, Wenqi Zhou, Mingyan Guo, Yujun Jiang*. Protective effect of lactic acid bacteria against H2O2-induced oxidative stress in Caco-2 cells [J]. Journal of Dairy Science. 97, Suppl. 1:505
30. Yan Lu, Ying Chen, Xingan Lu, Jia Lv, Chaoxin Man, Yunlei Chai, and Yujun Jiang*. Comparison of methods for the microbiological identification and typing of Cronobacter species in infant formula [J]. Journal of Dairy Science. 2014, 97(2) :632-641.
31. Chaoxin Man, Xinyi Pang, Kunhao Xie, Yan Lu, Shanshan Liu, Shiqin Yang,  Ying Liu,Yujun Jiang*. Use of a gel iodometric Method for the rapid determination of beta-Lactamase in milk [J]. International Dairy Journal. 2013, 33(1): 44-48.
32. T.Yan, C.Man, Y.Shan, J.Wang, X.Yang, Y.Deng, Y.Guo, M.Guo*, and Y.Jiang. Production and sensory evaluation of high γ-aminobutyric acid-enriched fermented milk by lactobacillus plantarum[J]. Journal of Dairy Science. 2013, 96 (suppl.1): 310-311.
33. Y.L.Chai, Y.Lu, C.X.Man, Y.Guo, X.Dong, Y.Lang, M.Y.Guo*, andY.J.Jiang. A genotyping tool for Enterobacter sakazakii isolates from powdered infant formula and environment [J]. Journal of Dairy Science. 2013, 96 (suppl.1): 550.
 
  著作：
1. Food Safety in China. John Wiley & Sons Ltd, United Kingdom. 2017. （参编）
   2. 特殊食品国内外法规标准比对研究. 中国医药科技出版社. 北京. 2017.（参编）
   3. 中国的食品安全——过去、现在与未来. 中国科学技术出版社.北京. 2016. （参编）
   4. Human Milk Biochemistry and Infant Formula Manufacturing Technology. Woodhead Publishing Ltd, United Kingdom. 2014. （参编）
   5.食品生物技术.科学出版社. 北京. 2013. （共同主编）



 近五年授权的专利等情况
1. 一种短乳杆菌及其应用. 姜毓君等. 专利申请号：2.9
2. 一种γ-氨基丁酸快速检测试剂盒及其检测方法. 姜毓君等. 专利申请号：8.4
3. 一种用于核酸等温扩增的无电加热器. 姜毓君等. 专利申请号：2.4
4. 一种快速检测肉中沙门氏菌的试剂盒及其应用.  姜毓君等. 专利申请号：4.8
5. 一种快速检测乳中阪崎肠杆菌的试剂盒及其应用. 姜毓君等. 专利申请号：6.5
6. 一株具有高产γ-氨基丁酸能力的菌株. 姜毓君等. 专利申请号：8.3
7. 一种富含GABA酸奶的制备方法. 姜毓君等. 专利申请号：3.2
8. 一种检测β-内酰胺酶的试剂盒及其制备和检测方法. 姜毓君等. 专利申请号：4.0
 

 



 其他获奖及荣誉称号
荣誉称号：
国家“****”领军人才
国务院食品安全委员会专家委员会委员
国家食品安全标准审评委员会委员
科技部中青年科技创新领军人才
振兴中国乳业科技创新带头人
中国特殊食品发展特别贡献奖
黑龙江省杰出青年科学基金获得者
社会兼职：
中国营养保健食品协会 副会长
国家市场监督管理总局 专家
中国食品科学技术学会特殊食品分会  副理事长
中国食品科学技术学会儿童食品分会  常务理事
中国食品科学技术学会 理事
国际乳品联合会(IDF)专家委员会 专家
国家乳业技术创新战略联盟 副理事长
中国奶业协会乳品工业专业委员会 副主任委员
中国乳制品工业协会 常务理事