李军 Jun (Justin) Li
学历/职称: 博士,教授,硕士生导师(Ph.D., Full Professor, MA student adviser),学校青年拔尖人才 (Outstanding Young Scholar),
职务: 会展经济与管理系 系主任 (Head of Department of Exhibition Economy and Management)
研究方向: Tourism Sharing Economy, Big Data Analytics in Hotel Industry, Social Media Marketing & Digital Strategies, Human Resource Management, STARA (Smart Technology, Artificial Intelligence, Robotics, and Algorithms) usages in the Hospitality Industry
联系方式: 固话:
Email: justinli83@scnu.edu.cn
教育背景
工作经历
开设课程
科研项目
学术成果
社会兼职
其他
【1】Jan2015 – Apr2017,博士后/Post-doctoral fellow scholar, 佛罗里达州立大学/Dedman School of Hospitality, Florida State University,美国/USA
【2】Sept2010 – Jan2015,博士/Doctor of Philosophy (Ph.D.), 澳门大学/University of Macau
【3】Sept2007 – Jun2010, 硕士/Master of Science in Management (MS.), 华南理工大学/South China University of Technology
【4】Sept2001 – Jun2005, 学士/Bachelor of Business Administration (BA.), 海南大学/Hainan University
【1】Jun2017 – present, 教授/Full Professor, 旅游管理学院/School of Tourism Management, 华南师范大学/South China Normal University
【2】Jan2016 – Apr2017, 高级研究员/Senior Research Associate,Dedman School of Hospitality,佛罗里达州立大学/Florida State University,美国/USA
本科生课程/Undergraduate Courses:
酒店信息化管理/Hotel Information Management
旅游研究方法/Tourism Research Methodology
国际接待业研究热点与前沿/Emerging Trends in Hospitality Management Research
定量研究:路径与方法/Introduction to Quantitative Research Methods
多层线性模型HLM/Fundamentals of Hierarchical Linear and Multilevel Modeling
研究生课程/Graduate Courses:
管理学原理与方法/ Management Principles and Methods
旅游学科发展与前沿/ The Development and Frontier of Tourism Discipline
主持课题:
1. 广东省哲学社会科学“十三五”规划2019年度课题《基于全链追踪、平台联动、情感互动机制的企业智能化营销体系建构——以粤港澳大湾区为例》(2019年12月—2022年12月),项目批准号GD19CGL31.
2. 文化和旅游部科技教育司2019年度课题《新时代文旅整合背景下旅游人才培养模式创新研究》(2019年10月—2020年10月).
英文期刊论文/Selected Refereed Journal Publications
【1】Li, J., Li, J.(J).,Xie, X.R., Cai, X.M., Huang, J., Tian, X.M., & Zhu, H. (2020). Game Consumption and the 2019 Novel Coronavirus. The Lancet Infectious Diseases. https://doi.org/10.1016/S1473-3099(20)30063-3. (Co-first Author; Indexed in SCI; IF = 24.446; Published by Elsevier).
【2】Ye, H.B., Tang, W.S., Li, J.(J).,* & Hong, Z. (2020). Leader humility, team humility and employee creative performance: The moderating roles of task dependence and competitive climate. Tourism Management, 81(6). (Corresponding author; Indexed in SSCI; IF = 7.432; Published by Elsevier).
【3】Haldorai, K., Kim, W.G., Phetvaroon, K., & Li, J.(J).* (2020). Left out of the office “tribe”: theinfluence of workplace ostracismon employee work engagement.International Journal of Contemporary Hospitality Management. (In Press). (Indexed in SSCI; IF = 5.667; Published by Emerald).
【4】Li, J.(J).,Bonn, M., & Kim, J.H. (2020).A latent class segmentation analysis of gamblers in a gambling destination.Journal of Destination Marketing & Management, 16(2). (Indexed in SSCI; IF = 4.279; Published by Elsevier).
【5】Kim, W.G., McGinley, S., Choi, H.M., Luberto, E., & Li, J.(J).* (2020).How does room rate and rate dispersion in U.S. hotels fluctuate? Journal of Hospitality and Tourism Management. (In Press). (Indexed in SSCI; IF = 3.415; Published by Elsevier).
【6】Kim, J.H., & Li, J.(J).* (2020). The Influence of Contemporary Negative Political Relations on Ethnic Dining Choices. Journal of Hospitality & Tourism Research, 44(4). (Corresponding author; Indexed in SSCI; IF = 3.816; Published by Sage).
【7】Haldorai, K., Kim, W.G., Chang, H.S., & Li, J.(J).* (2020). Workplace spirituality as a mediator between ethical climate and workplacedeviant behavior. International Journal of Hospitality Management. (Corresponding author; Indexed in SSCI; IF = 6.701; Published by Elsevier).
【8】Xie, X.R., Huang, L.M., Li, J.(J).,* & Hong, Z. * (2020).Generational Differences in Perceptions of Food Health/Risk and Attitudes toward Organic Food and Game Meat: The Case of the COVID-19 Crisis in China.International Journal of Environmental Research and Public Health, 17(9). (Corresponding author; Indexed in SSCI; IF = 2.849; Published by MDPI).
【9】Cho, M.H., Bonn, M., & Li, J.(J).* (2020). Examining Risk-Reduction BehaviorToward Water Quality AmongRestaurant Guests.Cornell Hospitality Quarterly.https://doi.org/10.1177/**19106. (Corresponding author; Indexed in SSCI; IF = 2.800; Published by Sage).
【10】Li, J.(J).,Bonn, M., & Ye, H.B. (2019). Hotel Employee’s Artificial Intelligence and Robotics Awareness and its Impact on Turnover Intention: the Moderating Roles of Perceived Organizational Support and Competitive Psychological Climate. Tourism Management, 73(4), 172?181. (Indexed in SSCI; IF = 7.432; Published by Elsevier).
【11】Li, J.(J).,& Kim, J.H. (2019). A Cross-level Analysis of Management Commitment and Work Ability among Senior Casino Dealers in Macau. International Journal of Contemporary Hospitality Management, 31(5), 2095?2113. (Indexed in SSCI; IF = 5.667; Published by Emerald).
【12】Youn, H.W., Yin, R., Kim, J.H., & Li, J.(J).* (2019). Examining Traditional Restaurant Diners’ Intention: An Application of the VBN Theory. International Journal of Hospitality Management. https://doi.org/10.1016/j.ijhm.2019.102360. (Corresponding author; Indexed in SSCI; IF = 6.701; Published by Elsevier).
【13】Li, J.(J) .,Bonn, M., & Kim, J.H. (2019). A Latent Class Segmentation Analysis of Gamblers in a Gambling Destination. (In Press). Journal of Destination Marketing & Management. (Indexed in SSCI; IF = 4.279; Published by Elsevier).
【14】Shi, T.T., He, B., & Li, J.(J).* (2019). Exotic or Home? Tourists’ Perception of Guest Houses, Guest Houses Loyalty, and Destination Loyalty in Remote Tourist Destinations. Sustainability, 11(14), 1?16. (Corresponding author; Indexed in SSCI; IF = 2.592; Published by MDPI).
【15】Cho, M.H., Bonn, M., & Li, J.(J).* (2019). Differences in Perceptions About Food Delivery Apps Between Single-person and Multi-person Households. International Journal of Hospitality Management, 77, 108?116. (Corresponding author; Indexed in SSCI; IF = 6.701; Published by Elsevier).
【16】Li, J.(J) .,Kim, W.G.,& Choi, H.M. (2019). Effectiveness of Social Media Marketing on Enhancing Performance: Evidence from a Casual-dining Restaurant Setting. Tourism Economics.
https://doi.org/10.1177/**67807. (Indexed in SSCI; IF = 1.819; Published by Sage).
【17】Zhuang, X.P, Lin, L., & Li, J.(J).* (2019). Puri vs. Varanasi Destinations: Local Residents’ Perceptions, Overall Community Satisfaction and Support for Tourism Development. Journal of the Asia Pacific Economy. https://doi.org/10.1080/**.2019.**. (Corresponding author; Indexed in SSCI; IF = 0.667; Published by Taylors & Francis).
【18】Zhuang, X.P., Yao, Y., & Li, J.(J).* (2019). Sociocultural Impacts of Tourism on World Cultural Heritage Sites in China. Sustainability, 11(3), 1?18. (Corresponding author; Indexed in SSCI; IF = 2.592; Published by MDPI).
【19】Li, J.(J).,Liu, X.M, & Ali, F. (2018). Work-related Attitudes and Behaviors: Empirical Evidence from a Casino Destination. Journal of Destination Marketing & Management, 9, 175?183. (Indexed in SSCI; IF = 4.279; Published by Elsevier).
【20】Liu, X.M, & Li, J.(J).* (2018). Host Perceptions of Tourism Impact and Stage of Destination Development in a Developing Country. Sustainability, 10(7), 1?15. (Corresponding author; Indexed in SSCI; IF = 2.592; Published by MDPI).
【21】Ali, F., Kim, W.G., Li, J.(J) .,& Cobanoglu, C. (2018). A Comparative Study of Covariance Based and Partial Least Squares Based Structural Equation Modelling in Hospitality Research and Tourism Research. International Journal of Contemporary Hospitality Management, 30(1), 416?435. (Indexed in SSCI; IF = 5.667; Published by Emerald).
【22】Ali, F., Kim, W.G., Li, J.,& Jeon, H.M. (2018). Make it Delightful: Customer’s Experience, Satisfaction and Loyalty in Malaysian Theme Parks. Journal of Destination Marketing & Management, 7(1), 1?11. (Indexed in SSCI; IF = 4.279; Published by Elsevier).
【23】Shi, T.T., Liu, X.M, & Li, J.(J).* (2018). Market Segmentation by Travel Motivations Under a Transforming Economy: Evidence from the Monte Carlo of the Orient. Sustainability, 10(10), 1?11. (Corresponding author; Indexed in SSCI; IF = 2.592; Published by MDPI).
【24】Li, J.(J).,Chung, Y.S., & Kim, W.G. (2018). Freedom of Choice as a Critical Success Factor in Destination Marketing: Empirical Evidence from a Far-east Gambling City. Tourism and Hospitality Research, 18(3), 321?332. (Indexed in Emerging Sources Citation Index (ESCI); SJR = 0.264; Published by Sage).
【25】Li, J.(J).,Kim, W.G., & Zhao, X.Y. (2017). A Multilevel Model of Management Support and Casino Employees’ Turnover Intention. Tourism Management, 59(2), 193?204. (Indexed in SSCI; IF = 7.432; Published by Elsevier).
【26】Li, J.(J).,Wong, I.A., & Kim, W.G. (2017). Does Mindfulness Reduce Emotional Exhaustion? A Multilevel Analysis of Emotional Labor Among Casino Employees. International Journal of Hospitality Management, 64(4), 21?30. (Indexed in SSCI; IF = 6.701; Published by Elsevier).
【27】Kim, W.G., Li, J.(J).,Han, J. & Kim, Y. (2017). The Influence of Recent Hotel Amenities and Green Practices on Guests’ Price Premium and Revisit Intention. Tourism Economics, 23(3), 577?593. (Indexed in SSCI; IF = 1.819; Published by Sage).
【28】Li, J.(J).,Kim, W.G. & Wong, I.A. (2017). Does Destination Perception differ based on traveler type? A case of ‘Las Vegas of Asia’. Tourism Planning & Development, 14(1), 15?30. (Indexed in Scopus; SJR = 0.892; Published by Taylors & Francis).
【29】Liu, X.M., Fu, Y., & Li, J.(J).(2017). The Effect of On-Site Experience and Place Attachment on Loyalty: Evidence from Chinese Tourists in a Hot Spring Resort. International Journal of Hospitality & Tourism Administration. https://doi.org/10.1080/**.2017.**. (Indexed in Scopus; SJR = 0.376; Published by Taylors and Francis).
【30】Li, J.(J).,Ali, F.Z., & Kim, W.G. (2017). Age Matters: How Demographics Influence Visitor Perception and Attitude at the Destination Level. International Journal of Innovation and Learning, 21(2), 149?164. (Indexed in Scopus; SJR = 0.252; Published by Inderscience).
【31】Liu, X.M., Li, J.(J).,* & Kim, W.G. (2017). The Role of Travel Experience in Structural Relationships of Tourists’ Perceived Image, Satisfaction, and Behavioural Intentions. Tourism and Hospitality Research, 17(2), 135?146. (Corresponding author; Indexed in Emerging Sources Citation Index (ESCI); SJR = 0.264; Published by Sage).
【32】Li, J.(J).,Wong, I.A., & Kim, W.G. (2016). . International Journal of Hospitality Management, 55(4), 1?10. (Indexed in SSCI; IF = 6.701; Published by Elsevier).
【33】Kim, W.G., Li, J.(J).,& Brymer, R.A. (2016). : the Moderating Role of Excellence Award. International Journal of Hospitality Management, 55(4), 41?51. (Indexed in SSCI; IF = 6.701; Published by Elsevier).
【34】Li, J.(J).,Wong, I.A., & Kim, W.G. (2016). Re-segmenting a Gambling Market: a Fresh Look at Mainland Chinese Tourists in the Monte Carloof the Orient. Journal of Vacation Marketing, 23(3), 205?216. (Indexed in SSCI; IF = 1.940; Published by Sage).
【35】Kim, W.G., Choi, H.M., & Li, J.(J).(2016). Antecedents and Outcomes of Migrant Workers’ Sociocultural Adjustment in the Hospitality Industry. International Journal of Hospitality Management. 58(7), 1?12. (Indexed in SSCI; IF = 6.701; Published by Elsevier).
【36】Liu, X.M., & Li, J.(J).* (2016). Antecedents of Tourists’ Behavioural Intentions: The Role and Influence of Tourists’ Perceived Freedom of Choice, Destination Image, and Satisfaction. Tourism Analysis, 21(6), 577?588. (Corresponding author; Indexed in Scopus; SJR = 0.542; Published by Cognizant Communication Corporation).
【37】Yi, F., Xiaoming, L., Chao, R.F., & Li, J.(J).(2016). A Formative Measurement Approach for Exploring How to Form Service Quality in Hot Spring Resorts. Tourism and Hospitality Research. http://dx.doi.org/ 10.1177/**83767. (Indexed in Emerging Sources Citation Index (ESCI); SJR = 0.264; Published by Sage).
【38】Liu, X.M, Li, J.(J).,* & Yang, Y. (2015). Travel Arrangement as a Moderator in Image–Satisfaction–Behavior Relations An Investigation of Chinese Outbound Travelers. Journal of Vacation Marketing, 21(3), 225?236. (Corresponding author; Indexed in SSCI; IF = 1.940; Published by Sage).
【39】Yang, Y., Liu, X.M, & Li, J.(2015). How Customer Experience Affects the Customer-Based Brand Equity for Tourism Destinations. Journal of Travel & Tourism Marketing, 32(1), 97?113. (Indexed in SSCI; IF = 2.988; Published by Taylors & Francis).
【40】Li, J.(J).,& Yang, Y. (2015). Describing and Testing Gender as Moderator: Illustrated Substantively with a Hypothesized Relation Between Image, Satisfaction, and Behavioural intentions. Anatolia, 26(2), 258?268. (Indexed in Scopus; SJR = 0.273; Published by Taylors and Francis).
【41】Li, J.(J).,Ali, F.Z., & Kim, W.G. (2015). Reexamination of the Role of Destination Image in Tourism: an Updated Literature Review. e-Review of Tourism Research, 12(3/4), 191?209. (Indexed in Scopus; SJR = 0.141; Published by Texas A&M University).
【42】Yang, Y., Liu, X.M., Jing, F.J., & Li, (J).J.(2014). How does Perceived Value Affect Travelers’ Satisfaction and Loyalty? Social Behavior and Personality, 42(10), 1733?1744. (Indexed in SSCI; IF = 0.548; Published by Inderscience).
【43】Li, J.(J).,& Zhang, L.L. (2009). Research on Behavioral Characteristics of Tourism Consumption from College Students. Journal of Landscape Research, 1(2), 70?73.
中文期刊论文/Selected Refereed Journal Publications
【1】蔡晓梅,卜美玲,李军*.以流动看世界——基于彼得·阿迪《流动性》的研究述评.热带地理,2020,https://doi.org/10.13284/j.cnki.rddl.003250. (*通讯作者)
【2】方远平,张琦,李军,黄向.参照群体对游客亲环境行为的影响机制——基于广州市海珠湿地公园的游客群组差异分析.经济地理,2020,40(1): 204?213.
【3】李军,张俐俐.大学生旅游消费行为特征研究.安徽农业科学,2009,37(3):1337?1338.
期刊编委
【1】Tourism Analysis: An Interdisciplinary Journal (2017–) 编委/Editorial Board Member
【2】Journal of Destination Marketing & Management(2018–) 编委/Editorial Board Member
特邀评审员/Ad-hoc Reviewer
【1】Paper Reviewer (2014–). Tourism Analysis: An Interdisciplinary Journal.
【2】Paper Reviewer (2015–). Tourism and Hospitality Research.
【3】Paper Reviewer (2015–). Journal of Quality Assurance in Hospitality & Tourism.
【4】Paper Reviewer (2015–). Asia Pacific Management Review.
【5】Paper Reviewer (2015–). Anatolia: an international journal of tourism and hospitality research.
【6】Paper Reviewer (2016–). International Journal of Hospitality Management.
【7】Paper Reviewer (2016–). Tourism Management Perspectives.
【8】Paper Reviewer (2016–). Journal of Tourism & Hospitality.
【9】Paper Reviewer (2016–). Journal of Tourism and Hospitality Management.
【10】Paper Reviewer (2016–). Journal of Hotel & Business Management.
【11】Paper Reviewer (2016–). Journal of Hospitality and Tourism Management.
【12】Paper Reviewer (2016–). Arts and Social Sciences Journal.
【13】Paper Reviewer (2016–). Journal of Mass Communication & Journalism.
【14】Paper Reviewer (2016–). International Journal of Economics and Management Sciences.
【15】Paper Reviewer (2016–). Arabian Journal of Business and Management Review.
【16】Paper Reviewer (2016–). Review of Public Administration and Management.
【17】Paper Reviewer (2016–). Journal of Socialomics.
【18】Paper Reviewer (2016–). Intellectual Property Rights.
【19】Paper Reviewer (2016–). Journal of Business & Financial Affairs.
【20】Paper Reviewer (2016–). Journal of Tourism.
【21】Paper Reviewer (2017–). Journal of Hospitality and Tourism Technology.
【22】Paper Reviewer (2018–). Asia Pacific Journal of Tourism Research.
【23】Paper Reviewer (2018–). The Service Industries Journal.
【24】Paper Reviewer (2018–).Journal of Travel & Tourism Marketing.
【25】Paper Reviewer (2019–).Journal of Hospitality & Tourism Research.
亚太管理评论-杰出论文评审贡献奖 An outstanding reviewer award from Asia Pacific Management Review in 2016.
国际款待业管理期刊-杰出论文评审贡献奖An outstanding reviewer award (top tenth percentile of reviewers) from International Journal of Hospitality Management in 2017.
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华南师范大学旅游管理学院导师教师师资介绍简介-李军Jun(Justin)Li
本站小编 Free考研考试/2021-05-25
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黎冬梅学历/职称:博士,副研究员职务:研究方向:文化与旅游消费者行为,服务管理与服务营销,国际营销联系方式:固话:Email:lidongmei7@gmail.com;lidongmei@m.scnu.edu.cn教育背景工作经历开设课程科研项目学术成果社会兼职其他2008/08-2013/08新加 ...华南师范大学师资导师 本站小编 Free考研考试 2021-05-25华南师范大学化学学院导师教师师资介绍简介-章伟光
章伟光,男,汉族,江西省南昌市人,兰州大学理学博士,华南师范大学化学学院教授、博士生导师,化学学院学术委员会主任,华南师范大学学科规划与学术发展专门委员会委员,华南师范大学教学名师。广东省药学会常务理事、药物手性专业委员会主任委员,广东省食药监局药品注册审评专家,广州市食药监局审评专家,天体化学与空 ...华南师范大学师资导师 本站小编 Free考研考试 2021-05-25