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Designing Future Crops: Challenges and Strategies for Sustainable Agriculture

本站小编 Free考研考试/2022-01-01

Zhixi Tian, Jia-Wei Wang, Jiayang Li, Bin Han

The Plant Journal


Abstract
Crop production is facing unprecedented challenges. Despite the fact that the food supply has significantly increased over the past half‐century, ~8.9% and 14.3% people are still suffering from hunger and malnutrition, respectively. Agricultural environments are continuously threatened by a booming world population, a shortage of arable land, and rapid changes in climate. To ensure food and ecosystem security, there is a need to design future crops for sustainable agriculture development by maximizing net production and minimalizing undesirable effects on the environment. The future crops design projects, recently launched by the National Natural Science Foundation of China and Chinese Academy of Sciences (CAS), aim to develop a roadmap for rapid design of customized future crops using cutting‐edge technologies in the Breeding 4.0 era. In this perspective, we first introduce the background and missions of this project. We then outline strategies to design future crops such as improvement of current well‐cultivated crops,de novodomestication of wild species, and redomestication of current cultivated crops. We further discuss how these ambitious goals can be achieved by the recent development of new integrative omics tools, advanced genome editing tools, and synthetic biology approaches. Finally, we summarize related opportunities and challenges in these projects.


论文编号: DOI:10.1111/tpj.15107
论文题目: Designing Future Crops: Challenges and Strategies for Sustainable Agriculture
英文论文题目: Designing Future Crops: Challenges and Strategies for Sustainable Agriculture
第一作者: Zhixi Tian, Jia-Wei Wang, Jiayang Li, Bin Han
英文第一作者: Zhixi Tian, Jia-Wei Wang, Jiayang Li, Bin Han
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英文联系作者:
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发表年度: 2020-12-04
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摘要: Crop production is facing unprecedented challenges. Despite the fact that the food supply has significantly increased over the past half‐century, ~8.9% and 14.3% people are still suffering from hunger and malnutrition, respectively. Agricultural environments are continuously threatened by a booming world population, a shortage of arable land, and rapid changes in climate. To ensure food and ecosystem security, there is a need to design future crops for sustainable agriculture development by maximizing net production and minimalizing undesirable effects on the environment. The future crops design projects, recently launched by the National Natural Science Foundation of China and Chinese Academy of Sciences (CAS), aim to develop a roadmap for rapid design of customized future crops using cutting‐edge technologies in the Breeding 4.0 era. In this perspective, we first introduce the background and missions of this project. We then outline strategies to design future crops such as improvement of current well‐cultivated crops,de novodomestication of wild species, and redomestication of current cultivated crops. We further discuss how these ambitious goals can be achieved by the recent development of new integrative omics tools, advanced genome editing tools, and synthetic biology approaches. Finally, we summarize related opportunities and challenges in these projects.
英文摘要: Crop production is facing unprecedented challenges. Despite the fact that the food supply has significantly increased over the past half‐century, ~8.9% and 14.3% people are still suffering from hunger and malnutrition, respectively. Agricultural environments are continuously threatened by a booming world population, a shortage of arable land, and rapid changes in climate. To ensure food and ecosystem security, there is a need to design future crops for sustainable agriculture development by maximizing net production and minimalizing undesirable effects on the environment. The future crops design projects, recently launched by the National Natural Science Foundation of China and Chinese Academy of Sciences (CAS), aim to develop a roadmap for rapid design of customized future crops using cutting‐edge technologies in the Breeding 4.0 era. In this perspective, we first introduce the background and missions of this project. We then outline strategies to design future crops such as improvement of current well‐cultivated crops,de novodomestication of wild species, and redomestication of current cultivated crops. We further discuss how these ambitious goals can be achieved by the recent development of new integrative omics tools, advanced genome editing tools, and synthetic biology approaches. Finally, we summarize related opportunities and challenges in these projects.
刊物名称: The Plant Journal
英文刊物名称: The Plant Journal
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其它备注: Zhixi Tian, Jia-Wei Wang, Jiayang Li, Bin Han. Designing Future Crops: Challenges and Strategies for Sustainable Agriculture. The Plant Journal. DOI:10.1111/tpj.15107
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