柳姝
职位\职称：副教授\硕士生导师
电子邮箱： liushu@buaa.edu.cn
办公电话：
办公地址：北航沙河校区实验一号楼206

研究领域：
微纳米气泡技术；废水处理技术；植物生理；生态毒理

学习经历：
2003.09-2007.07，北京科技大学，土木与环境工程学院，学士
2008.09-2012.07，北京科技大学，土木与环境工程学院，博士
2010.09-2012.10，日本东京大学，生物环境工学专攻，联合培养博士

工作经历：
2012.11-2014.10，日本东京大学，生物环境工学专攻，JSPS外国人特别研究员
2014.11-2016.12，日本东京大学，生物环境工学专攻，特任研究员
2017.01-至今，北京航空航天大学，空间与环境学院

教学工作
主讲课程：《生物化学》、《环境工程微生物》

主持或参加科研项目（课题）
1.国家自然基金委青年基金，基于生态安全的微纳米气泡强化混凝-臭氧工艺深度处理再生水理论研究；2018-2020；24万；主持；
2.北京航空航天第四批青年拔尖人才支持项目，2017-2020；100万；主持；
3.国家自然基金委面上基金，铁基材料强化硫酸盐还原菌修复重金属污染底泥的研究；2018-2020；60万；参与；
4.北京航空航天大学教改项目，基于智慧教学平台的生物化学课程教学研究与实践，2019；0.8万；主持；
5.日本学术振兴会科研辅助金，ナノバブルによる種子の発芽と成長促進に関する研究，2012.11-2014.10，15万；主持。

获奖和荣誉
1. 2019年度全国高校环境类专业本科生优秀毕业论文指导教师
2. 2019年度北京市普通高等学校本科优秀毕业设计（论文）指导教师
3.北航2019年优秀本科毕业设计（论文）指导教师

代表性论文

(1) Liu Shu#, Cui Minming, Li Xiaomin, Thuyet Quoc Dang, Fan Wenhong*. Effects of hydrophobicity of titanium dioxide nanoparticles and exposure scenarios on copper uptake and toxicity in Daphnia magna. Water Research 154 (2019) 162-170
(2) Fan Wenhong#, Zhang You, Liu Shu* (通讯作者), Li Xiaomin, Li Jiayao. Alleviation of copper toxicity in Daphnia magna by hydrogen nanobubble water. Journal of Hazardous Materials. 389 (2020)122155
(3) Shu Liu#, Hiroaki Shirai, Jinxing Zuo, Xiaolong Yang, Xiaomin Li, Mohammed Kamruzzaman, Wenhong Fan*, Characterizing the interactions between copper ions and dissolved organic matter using fluorescence excitation–emission matrices with twodimensional Savitzky–Golay second-order differentiation. Ecotoxicology and Environmental Safety 188 (2020) 109834
(4) Liu Shu#, Zeng Pei, Li Xiaomin, Thuyet Quoc Dang, Fan Wenhong*. Effect of chronic toxicity of the crystalline forms of TiO2 nanoparticles on the physiological parameters of Daphnia magna with a focus on index correlation analysis. Ecotoxicology and Environmental Safety 181 (2019) 292–300
(5) Liu Shu#, Oshita Seiichi*, Thuyet Dang Quoc, Masanao Saito, Takahiko Yoshimoto. Antioxidant activity of hydrogen nanobubbles in water with different reactive oxygen species both in vivo and in vitro. Langmuir. 2018, 34(39):11878-11885
(6) Liu Shu#*, Oshita Seiichi*, Kawabata Saneyuki*, Thuyet DQ. Nanobubble Water's Promotion Effect of Barley (Hordeum vulgare L.) Sprouts Supported by RNA-Seq Analysis., Langmuir. 2017, 31;33(43):12478-12486
(7) Liu Shu#*, Oshita Seiichi*, Makino Yoshio, Wang Qunhui, Kawagoe Yoshinori, Uchida Tsutomu. Oxidative capacity of nanobubbles and its effect on seed germination. ACS Sustainable Chem. Eng., 2016, 4(3) 1347-1353
(8) Liu Shu#*, Oshita Seiichi*, Kawabata Saneyuki, Makino Yoshio, Yoshimoto Takahiko. Identification of ROS Produced by Nanobubbles and Their Positive and Negative Effects on Vegetable Seed Germination. Langmuir. 2016 32(43):11295-11302.
(9) Liu Shu#, Kawagoe Yoshinori, Makino Yoshio, Oshita Seiichi*. Effects of nanobubbles on the physicochemical properties of water: The basis for peculiar properties of water containing nanobubbles. Chemical Engineering Science.2013, 93 ,250–256
(10) Liu Shu#，Wang Qunhui*, Sun Tichang, Wu Chuanfu, Shi Yang. The different types of micro-bubbles on the performance of the coagulation flotation process for coke waste-water. Journal of Chemical Technology & Biotechnology.2012, 87(2), 206-215
(11) Liu Shu#, Wang Qunhui*, Ma Hongzhi, Huang Peikun, Li Jun, Kikuchi Takashige. Effect of micro-bubbles on coagulation flotation process of dyeing wastewater. Separation and Purification Technology. 2010, 71 (3), 337–346
(12) Liu Shu#，Wang Qunhui*, Zhai Xuedong, Huang Qifei, Huang Peikun. Improve pretreatment (coagulation flotation and ozonation) of younger landfill leachate by micro-bubbles. Water Environment Research. 2010, 82 (7): 657-665
(13) Uchida Tsutomu#*, Liu Shu, Enari Masatoshi, Oshita Seiichi, Yamazaki Kenji, Gohara Kazutoshi. Effect of NaCl on the Lifetime of Micro- and Nanobubbles. Nanomaterials 2016, 6(2), 31
(14) Kamruzzaman Mohammed#*, Makino Yoshio*, Oshita Seiichi, Liu Shu. Assessment of Visible Near-Infrared Hyperspectral Imaging as a Tool for Detection of Horsemeat Adulteration in Minced Beef. Food and Bioprocess Technology. 2015, 8: 1054-1062
(15) Liu Shu#, Oshita Seiichi*, Makino Yoshio, Effect of nanobubble number density on the germination process of spinach seeds. 9th CIGR Section VI International Technical Symposium, Auckland, New Zealand 16-19 November 2015
(16) Liu Shu#, Oshita Seiichi*, Makino Yoshio, Reactive oxygen species induced by water containing nano-bubbles and its role in the improvement of barley seed germination. 4th Micro and Nano Flows Conference UCL, London, UK, 7-10 September 2014
(17) Liu Shu#, Oshita Seiichi*, Makino Yoshio, Stimulating effect of nanobubbles on the reactive oxygen species generation inside barley seed as studied by the microscope spectrophotometer. AgEng2014 International Conference of Agricultural Engineering Zurich, Swiss, July 6-10, 2014
(18) Liu Shu#, Oshita Seiichi*, Makino Yoshio, Detection of reactive oxygen species in the water containing nanobubbles using APF fluorescence probe. Proceedings of the 7th International Symposium on Machinery and Mechatronics for Agriculture and Biosystems Engineering (ISMAB) 21-23 May 2014, Yilan, Taiwan
(19) Liu Shu#, Oshita Seiichi*, Makino Yoshio, Observation on reactive oxygen species production by nano-bubbles and its role in seed germination. 73th Annual Meeting of the Japanese Society of Agricultural Machinery, May 16-20, 2014, Okinawa
(20) Liu Shu#, Oshita Seiichi*, Otsuka Yurina, Makino Yoshio, The effect of nanobubbles on physical states of cell-associated water in germinating barley seeds observed by 1H-NMR. 72th Annual Meeting of the Japanese Society of Agricultural Machinery, September 10-13, 2013, Obihiro, Hokkaido
(21) Liu Shu#, Otsuka Yurina, Kawagoe Yoshinori, Makino Yoshio, Oshita Seiichi*, Properties of the water containing Nanobubbles and its promotion of plant growth. The 33rd Japan Symposium on Thermophysical Properties, Oct.3-5, 2012, Osaka
(22) Liu Shu#, Enari Masatoshi, Kawagoe Yoshinori, Makino Yoshio, Oshita Seiichi*. Properties of the water containing nanobubbles as anew technology of the acceleration of physiological activity. CIGR-AgEng2012 International Conference of Agricultural Engineering Valencia, Spain, July 8-12, 2012
(23) Liu Shu#, Otsuka Yurina, Kawagoe Yoshinori, Makino Yoshio, Oshita Seiichi*. Effects of the water containing nanobubbles on metabolic activities of barley seeds. Proceedings of the 6th International Symposium on Machinery and Mechatronics for Agriculture and Biosystems Engineering (ISMAB) 18-20 June 2012, Jeonju, Korea
(24) Liu Shu#, Enari Masatoshi, Kawagoe Yoshinori, Makino Yoshio, Oshita Seiichi*. Nano-bubbles’ effects on the physicochemical properties of water – the basis of peculiar properties of water containing nano-bubbles - Synergy in the Technical Development of Agriculture and Food Industry (Synergy2011) Gödöll?, Hungary, 9–15. October 2011